Address
81 Bourke St, Corner Bourke & Robertson Street, Carrington, New South Wales 2294, Australia
Criterion Pub And Kitchen in Carrington Menu
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None
Nearby Sample Menus
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Sautéed Mushrooms $4.00
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Lamb Chipolata (2) $3.00
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Bacon (2) $4.00
- Hollandaise $4.00
- Deep Fried Chicken Boneless with Sweet & Sour Sauce $13.30
- Fillet Steak (BBQ sauce) Cantonese Style $16.30
- Deep Fried Chicken Boneless with Sweet Peanut Sauce $13.30
- Short & Long Soup $8.50
- Seafood in Curried Sauce $15.70
- Seafood Hokkien Noodle $15.80
- Braised Chicken in Oyster Sauce $12.60
- Honey King Prawns $15.70
- Spicy Buffalo Chicken Wings - w/ranch dressing $14.00
- Chilli and Bacon Dwag- w/ fries $14.00
- Chilli Wagyu Burger -w/fries $17.00
- Angus Grain Fed Sirloin (400g) - Choice of chips and salad or mash and steamed vegetables $28.00
- Fried Potato Gnocchi - w/ chorizo sausage, rump steak all braised in a rich napoli sauce & parmesan $22.00
- Chicken Breast Schnitell (270g) - Choice of chips and salad or mash and steamed vegetables $18.00
- Half Duck Confit w/ shallot mash, bokchoy, orange & maple syrup glaze $30.00
- Crumbed lamb Cutlets w/ mash, baco, gravy & peas $20.00
- Scallops with Mushrooms and Young Corn $24.90
- Seafood Platter (Deep Fried) $22.90
- Kway Teow Fried thick rice noodles with prawns, chicken, BBQ pork and bean sprouts in chili soy sauce. $17.00
- Beef with Szechuan Sauce (Hot) $16.30
- King Prawns with Ginger & Shallots $20.90
- Hot and Spicy Pork Fritters $16.30
- Seafood Combination $21.90
- Beef with Black Bean Sauce $16.30
- Garlic Bread or Cheese Bread Baguette style bread rolls cut into five slices, with garlic butter or cheese butter between each slice. $3.50
- Mexican Cheese, Ham, Onion, Capsicum & Olives Small $11.50 / Large $14.50
- Valeria Special Cheese, Mushroom, Cabanossi & Onion Small $11.50 / Large $14.50
- Herb Potatoes Sliced potatoes baked with mixed herbs, parmesan cheese and napoletana sauce Small $9.00 / Large $12.00
- Garlic Cheese & Garlic N/A
- Marinara Cheese, Mixed Seafood, Garlic & Herbs Small $13.50 / Large $16.00
- Americana Cheese, Ham & Onion Small $11.00 / Large $14.00
- Tortellini Small round pockets of pasta filled with beef served with carbonara sauce Small $10.00 / Large $15.00
Criterion Pub And Kitchen
Phone
0249613044
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television
81 Bourke St, Corner Bourke & Robertson Street, Carrington, New South Wales 2294, Australia
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