With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Bowl of Mash $4.00
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Steamed Green Beans with toasted almonds $9.90
Beer Battered Onion Rings $7.90
Wild Rocket & Parmesan with balsamic dressing $9.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
SAVOYARDE - Cheese & Potato -
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
PARISIENNE - Mushroom -
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price