Crown Lager Bar in Melbourne Airport Menu

None

Nearby Sample Menus

Pud Satay Stir-fried with chef's special peanut sauce. -
Pla Rad Khing Deep fried fillet topped with ginger Sauce and vegetable -
Curry Puff (4 pieces) Deep-fried puff pastry. Filled with chicken curry and potato serve with sweet chilli sauce. $6.00
Money bags ( 5 pieces ) A delicate pastry pouch filled with prawn, vegetable Served with plum sauce. $7.00
Green curry Traditional hot green curry with green chilli paste in coconut milk vegetables and basil leave. -
Yellow curry Yellow curry paste cooked in coconut milk, potato, carrot, onion topped with cashew nuts. -
Prawn or Seafood $15.00
Chicken Satay (4 sticks) Marinated, grilled chicken fillet, served with Thai famous peanut sauce. $7.00

CHICKEN CORN SOUP $4.50
HOKKIEN MEE $10.50
BATTERED PRAWNS (5) $4.50
HAVEN SUPREME $11.50
MEE GORENG SEAFOOD $11.50
SWEET & SOUR Thick egg noodles with BBQ pork, pineapple & seasonal vegetables in a sweet & sour sauce. $10.50
COMBINATION NOODLE SOUP Thin egg noodles with chicken, beef, BBQ pork, prawns & asian greens served in a clear chicken soup. $10.50
WONTON NOODLE SOUP Home made wontons, BBQ pork, bokchoi, bean shoots with thin egg noodles served in a clear chicken soup. $10.50

Chicken Parmigiana $12.50
Margherita - tomato, cheese, oregano (Sml/Med/Lrg/Fam) $7.80/$9.60/$12.00/$14.30
Mushroom - cream mushroom $9.90
Hawaiian - tomato, cheese, ham, pineapple (Sml/Med/Lrg/Fam) $8.50/$10.20/$12.60/$14.90
Aussie - tomato, cheese, ham, bacon, egg (Sml/Med/Lrg/Fam) $8.50/$10.20/$12.60/$14.90
Homestead Special - tomato, cheese, ham, mushrooms, pineapple, prawns (Sml/Med/Lrg/Fam) $8.70/$10.40/$12.80/$15.10
Funghi - cream, bacon, mushrooms $9.90
Beef Schnitzel $11.50

Caesar Salad - Cos lettuce, croutons, bacon, poached egg, anchovies, shaved parmesan with a Caesar dressing $13.20
Hawaiian - Tomato, cheese, ham & pineapple SML: $7.90, MED: $10.40, LRG: $13.00
Fish & Chips $8.00
Chicken Breast - Grilled chicken breast with your choice of sauce $20.00
Marinara Risotto - Rice cooked with mixed seafood, white wine & garlic in a tomato based sauce $15.50
Vegetarian - Tomato, cheese, mushrooms, olives, onion & capsicum SML: $7.90, MED: $10.40, LRG: $13.00
Steak Sandwich - Scotch fillet served with fried onion, lettuce, tomato, bacon, cheese & bbq sauce served on toasted sour dough bread $12.80
The Lot - Tomato, cheese, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies SML: $10.10, MED: $12.60, LRG: $15.20

BBQ chicken ( gai yang) - grilled chicken Maryland marinated with lemon grass, garlic, pepper, served with sweet chilli sauce $13.90
Roti bread with peanut sauce $5.00
Pad num prik poaw - stir fried vegetables, with sweet chilli paste N/A
BBQ lemon prawns (5 pcs) - delicious BBQ prawns garnished with garlic , ginger lemon and chili $8.90
Massaman curry beef - popular beef curry - cooked in coconut milk with various spices, tamarind, potato, onions, carrot , pineapple and peanut $14.90
Pad prik gang - stir fried vegetable, bamboo, Thai basil and red chilli paste N/A
Pla sam rod - deep fried fish fillet topped with three flavoured sauce $14.90
Panang curry - thickend and tasty red curry in coconut milk, lime leaves, capsicum N/A