Crown Piza in Melbourne Menu

None

Nearby Sample Menus

B8 Special Gal-Bi 31.90
Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone
B10 Wagyu Bui-Go-Gi 29.90
P2 Wine Pork Belly 16.90
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
P1 Pork Skin 11.90
Kimchi Pancake 15.00
- Savoury pancake of kimchi & vegetables
P6 Marinated Pork Ribs 24.90

See Super Smoothies range on our drinks menu from $7.50
Shingle Inn Caesar Salad $14.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Kids ‘Patty & Shake’ $6.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Café Latte $4.20
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90

DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
PETITS FOURS 6.00
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
LUCY’S ROTI BREAD 5.00
7 PLATES 68 Per Person
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger

Vegetarian spinach noodle soup $11.80
Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
Slow cooked pork belly slices served with steamed taco buns $24.80
Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
Pork dumplings in hot chilli sauce (12pcs) $11.50
Sichuan style chicken in peanut & chili sauce (served cold ) $8.80

- Egg $3.00
4. Sliced Pork Belly Set $52.00
Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
Tteokbokki $15.00
- Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
Japchae $16.00
- Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables

La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
Complimentary Green Salad Upon Request
La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Guerandaise $7.00
- Home Made Salted Caramel
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream

Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Porridge
L $7.90
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Extras: Add Chorizo $3.00
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing