Croydon Lane Wine & Tapas Bar in Cronulla Menu
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Nearby Sample Menus
- Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
- International cheeses consisting of hard, blue, and soft price on request
- - 2 glasses $6
- Chips with sweet onion salt $8
- Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24
- Smoked trout linguini with vanilla champagne cream, flying fish roe and chives $24
- Beer battered flathead with asian salad and curry aioli -
- entrees -
- Ocean Perch Fillet $10.90
- Seafood Salad Reg $6.90 / Large $8.90
- Pineapple Fritter $2.80
- Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
- Grilled Fish Burger Pack - Burger and Chips $10.90
- Crumbed $7.30
- Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
- Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
- Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
- Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
- Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
- Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
- Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
- Mash potato $6.00
- Soup of the day $15.00
- Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
- THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
- Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
- THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
- SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
- Hummus & pita bread $8
- Marinated feta & mixed olives $6
- Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
- Our daily bread - whole/half $6.50 / $3.50
- Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
- Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50
- Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
- Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
- Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
- Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
- 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
- - (without bug for a vegetarian option) $24
- - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- - wine suggestion: 2013 mahi pinot gris Glass $10.5
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- Baked basket of bread (for 2 people) $9
- Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
- Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
- Vanilla Slice $2.70
- Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
- Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
- Fruit Slice $2
- Hedgehog Slice $2.60
- Passionfruit Slice $2
- Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
- Porridge - W/ Fresh and Poached Fruits $10.90
- Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
- Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
- Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
- Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
- Croissants - Homemade Choc Croissant W/ Butter $6.50
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
- Caprese Salad $11.00
- The Lot The Lot m $ 17.00 / l $ 20.00
- Zuppa (Soup of the Day) $7.00
- Lombardi Flamed with wine and topped with mushrooms and cream $18.90
- - -
- Margherita Cheese, tomato and oregano m $ 17.00 / l $ 20.00
- Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00
- Haloumi with cracked pepper and lemon (v) (gf) $11
- Spicy Chicken wings with your choice of dipping sauce $11
- - 3 for $30
- Turkish Bread with homemade dips (v) $11
- Platter for 4 $85.00
- Green Beans with fetta, almonds & lemon (v) (gf) $8
- Mixed Marinated Olives (v) (gf) $8
- Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
- Whole Chicken $14.90
- Medium $8.40
- X-Lge $13.20
- American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
- Roast Pork $6.90
- Medium $8.00
- Quarter Chicken $4.90
- Snack Pack - Quarter Chicken and Chips $8.50
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Garlic Bread $5.0
- Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
- Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
- Baked Fetta Cheese $7.0
- Anchovies $5.0
- Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
- Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
- Noodle Basil Rice noodles with sweet basil and vegetables. -
- Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
- Chicken, Beef, Pork $10.90
- Thai Basil Hot basil, red chilli, garlic and vegetable. -
- Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
- Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
- Duck $12.90
- Chicken, Beef, Pork $10.90
- With Seasonal Veges & Beans - Regular $14.90
- Breast Fillet of Chicken $15.90
- Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -
- Cantina Fajitas (Chicken breast & steak) For 3 $75.00
- Grilled Chicken & Avocado Salad $18.90
- Coconut Prawns $13.90
- Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
- Frijol (Mexican Beans) $16.90
Croydon Lane Wine & Tapas Bar
Phone
0434742265
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Mediterranean , Spanish , Tapas , Wine Bar
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Waitstaff , Bar
- Cronulla Australian Menus
- Cronulla Mediterranean Menus
- Cronulla Spanish Menus
- Cronulla Tapas Menus
- Cronulla Wine Bar Menus
- Southern Sydney Australian Menus
- Southern Sydney Mediterranean Menus
- Southern Sydney Spanish Menus
- Southern Sydney Tapas Menus
- Southern Sydney Wine Bar Menus