Address
Shop 13, 47-51 Zanzibar Building, Mooloolaba, Queensland, Australia
Crumbed Or Naked in Mooloolaba Menu
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Nearby Sample Menus
- Corn Chips $3.75
- Health Taco - melted cheese, avo, sprouts & salad $5.72
- Combo 1 - beef enchilada with lettuce, tomato, whipped beans & rice with choice of filling served with rice & taquitos $11.75
- - Chilli Dip - our homemade chilli sauce & chips $5.50
- Combo 3 - beef enchilada, empanada, whipped beans & rice $15.95
- Seafood Burrito - filled with local seafood in rich mornay sauce $8.75 / $15.95
- Frijole - whipped beans with onions & cheese $5.50
- Tostada Dinner - crisp tortilla, topping, whipped beans & rice :- - Special - topping with beef - Chicken - topping with chicken & mango - Crab - topping with crab & mango $15.95
- Drunken Chicken $17.00
- Mixed Local leaves - Macadamia, smoked Soy $7.00
- Hervey Bay Scallop - Soy ginger sabayin $4.00 ea
- Cold Green Tea Soba Noodle -sesame $7.00
- Option 3 - 10 Courses (15 tasting), Chefs Selection of small plates, large plates, sweet plates $90.00 /person
- Crispy Pork Belly - Green Papaya - Chilli Caramel, peanut $17.00
- Spanner Crab - Fennel, Carrot, Dill $18.00
- Beef - Black Beam, peppers, green chilli, choy sum $36.00
- Chicken Parmigiana $18.5
- Mornay - a duo blend of cheeses Six $15 / Twelve $29
- Spaghetti Marinara - premium seafood with creamy, napoli or rose sauce $25
- Taster Plate - mix of your choice Six $18 / Twelve $31
- Hot & Cold Seafood Platter - 1/2 lobster + prawns + crab + oysters + fish + calamari + scallops + chips + fruit (for two) $115
- Eye Fillet Steak $29
- BBQ Hot & Cold - 1/2 lobster + king prawns + bug + crab + oysters + fish + mussels + fruit (for two) $159
- BBQ Seafood Platter - king prawns + bug + mussels + fish (for one or two) $75 / $146
- Pineapple red curry - Mild creamy curry cooked with pineapple and vegetables - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
- Coconut Rice $6.90
- Vegetarian Spring Roll (4) $7.90 per serve
- Prawns Crackers $3.90 per serve
- Mixed entrée - puff + roll + coco prawn + fish cake + fried wonton $9.90 per serve
- Fresh Noodles & Gravy (Raad Naa Thai Style) - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
- 3 Satays Chicken Stickwith Satay Sauce and Rice $10.90
- Fried Crispy Noodles & Gravy - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
- Hibachi Chicken Fried Rice $13.80
- Tori Karaage [deep fried marinated chicken with salad] $20.80
- Banana Crepe with Vanilla Ice-Cream $8.90
- Lobster Tail with Vegetables & Rice $68.90
- Reef & Beef Fillet Steak, Prawns, Scallops, & Salmon $86.80
- Neptunes Harmony Prawns, Scallops, Salmon & Bay Bugs $82.80
- Chicken Dinner: $28.80, Lunch: $18.80
- Creamy Honey Mustard Sauce w/ Garlic N/A
- Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. N/A
- Smoked bacon N/A
- Lemon pepper calamari N/A
- Smoked bacon N/A
- Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
- Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. N/A
- Gooey caramel & butterscotch cheesecake N/A
- Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. N/A
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- Topped with Chicken Breast $23.50
- Chicken Pasta - Served with crunchy bacon in a light Parmesan cream sauce $22.90
- Natural 1/2 Doz: $14.50 , 1 Doz: $23.90
- T Bone $36.50
- Garlic Bread - 4 slices $9.90
- Mornay 1/2 Doz: $16.50 , 1 Doz: $25.95
- Double Crusted Lamb Cutlets - On creamy potato mash with a medley of vegetables and tomato & onion sauce $35.50
- Top your meals with prawns in a light cream sauce $5.95
- Black Angus Sirloin (250g) - A high flavour lean cut just in front of the rump. $30.00
- Crumbed Sausages, Chips and Sauce $8.00
- Bowl of Chips $5.00
- Marinated Lamb Cutlets - Juicy trimmed lamb cutlets marinated in the chef's special teriyaki sauce. $32.00
- Bottled Water $3.00
- Eye Fillet (250g) - The tender cut taken from the small side of the T-bone. $33.00
- Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
- Burmese Lentil Soup (serve with dinner roll) $6.95
- Chicken Sandwich with roast pumpkin, cheese, pesto & lettuce on toasted Turkish bread with garden salad $16.50
- Potato Wedges with sour cream & sweet chilli sauce $9.90
- Pizza with pesto, tomato, garlic, aioli and rocket $13.50
- Thai Fish Cakes with salad garnish & chilli lime dressing $13.50
- Dejavu Salad rocket tossed with baked pumpkin, balsamic beetroot, roast pine nuts, feta, sundried tomato, Spanish onion with honey mustard dressing $17.90
- Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
- Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90
- Chips with home made garlic aioli $8.50
Crumbed Or Naked
Phone
0754448833
Opened hours
Monday: 10:30-22:00, Tuesday: 10:30-22:00, Wednesday: 10:30-22:00, Thursday: 10:30-22:00, Friday: 10:30-00:00, Saturday: 10:30-00:00, Sunday: 10:30-22:00
Price
None
Type
None
Service
None
Cuisine
Australian , Fast Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , View , Local cuisine , Child-friendly , Takeout
Shop 13, 47-51 Zanzibar Building, Mooloolaba, Queensland, Australia
- Mooloolaba Australian Menus
- Mooloolaba Fast Food Menus
- Mooloolaba Gluten Free Menus
- Mooloolaba Vegan Menus
- Mooloolaba Vegetarian Menus
- Sunshine Coast Australian Menus
- Sunshine Coast Fast Food Menus
- Sunshine Coast Gluten Free Menus
- Sunshine Coast Vegan Menus
- Sunshine Coast Vegetarian Menus