Address
125 King St, Newtown NSW 2042, Australia
Crumble Top in Newtown Menu
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Nearby Sample Menus
- - $39.50 per person
- SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
- ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
- FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
- SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
- Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
- Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
- - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
- Split meal on two plates add $1.50
- Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
- Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
- - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
- Date & walnut butterscotch rustic N/A
- Maltesers pie N/A
- Mini pies & tartlets $6.80
- Mississipi mud pie (choc pecan) N/A
- Double roasters specialty coffee large $4.00
- Tender steak, cheese & smokey bacon N/A
- Brown butter pecan pie N/A
- Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
- Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
- Focaccia Bread - with garlic butter $8
- 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
- Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
- Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- Kanpyo Roll $3.00
- Salmon & Ikura Ship $5.50
- Kaki Fry (3pcs) (crumbed oyster) $4.50
- Cucumber & Avocado Roll $4.00
- Ebi Katsu Roll (prawn stick roll) $3.50
- OCEAN PLATTER 38PCS $67.00
- Aburi Chashu (pork belly) $4.00
- Cucumber Roll $3.00
- Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
- Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
- Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
- Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
- Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
- Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
- BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
- Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
- Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
- Salad extras Grilled chicken $3.5
- Chicken schnitzel* Served with your choice of sides and sauce $23.9
- Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
- Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
- Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
- Peri peri chicken* Peri peri chicken $16.9
- Garlic Bread $3.60
- Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
- Risotto al Fungi Fresh Mushrooms, parsley, and napolitana sauce $17.00
- BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
- Calamari & Chips $12.00
- Chicken Parmigiana Crumbed chicken breast fillet panfired with beef mince, napolitana sauce & topped with melted tasty cheese $24.90
- Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
- Risotto Primavera Mixed vegetables in a pink sauce $17.00
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
Crumble Top
Phone
0280680734
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
125 King St, Newtown NSW 2042, Australia
- Newtown Dessert Menus
- Inner West Dessert Menus