Crush Juice Bar in Sydney Menu

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Nearby Sample Menus

Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Green beans, thyme and sake butter $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Mizuna leaves, citrus sesame dressing $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Selection of local and imported cheeses (Served with house made lavosh) $40
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Croissant with jam $3.00
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Cinnamon Vienna Toast $3.00
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10

Lemon Gelato $9.20
Mixed salad $6.50
Arroz con Leche $9.00
Tasmanian Scallops in Garlic Sauce $21.70
Tortilla de Gambas - Prawn omelette $21.90
Cappuccino $4.50
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
Crema Catalana $10.50

LARGE PLATE - Two Main & Any Three Sides $15.90
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- Tasmanian smoked salmon / sausages / bacon $4.50
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- Vegemite / peanut butter / nutella / marmalade $2.00

Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
Sweet and sour pork with pineapple $20.80
Seafood curry with pumpkin $31.80
Prawn dumpling short soup $7.80
Wok tossed snake beans with oyster sauce $20.80
Baked lamb chops marinated in homemade sauce (min 4pcs) $8.00/piece
Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
Steam chicken with special Chinese herb $23.80

Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
Steamed Prawns with Ginger and Shallot $32.80
Chinese Broccoli in Ginger Sauce $19.80
Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
Kari Lamb Traditional Lamb Curry with Potato $26.80

Garden Salad $6
Add to any salad Chicken: $4, Beef: $4
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Mini steak, chips and salad $12
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Steamed Vegetables $6

SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
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GRILLED FLOUNDER ~ $ 25.00
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50

Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Garlic & herb bread $ 4.50
Two eggs any style with toast $ 7.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00

Decadent Passionfruit truffle
White Chocolate chip & Plain Scones
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Strawberry jam & Devonshire Cream
Hot Smoked salmon dark rye -avocado fennel & chives
Lime Cheesecake $22.00
- fresh cream
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream

Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
Napoletana Tomato · Onion · White Wine $12
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Extras - Egg S: $0.5, M: $0.5, L: $0.5
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5