Crust in Victoria Point Menu

None

Nearby Sample Menus

Gluten Free Fruit Toast $4.50
Tempura Barramundi - served with chips and a garden salad topped with coriander, ginger & lime dressing $18.50
Brown Sugar Deluxe Brekky - two bacon rashes, fried eggs, roasted tomatoes, grilled herb mushrooms & avocado on sourdough (add bake beans $3.50) $16.50
E.T. - two eggs fried or poached on white toast $7.00
Chicken $3.50
French Toast - toasted vienna loaf served with grilled banana, bacon, maple syrup, sprinkled with icing sugar topped with cream (gluten free option available) $17.00
Caesar Salad - served with cos lettuce, spec bacon or normal bacon, croutons, poached eggs, shaved parmesan & caesar dressing $16.00
Bowl of Fruit - wide variety of fresh seasonal fruit with a serving of natural greek yoghurt $14.50

Cinnamon Toast - Two slices on thin or thick loaf $3.50 Thin / $4.00 Thick
Nachos - Corn chips, melted cheese, salsa with sour cream and guacamole $12.00
Lite Start - One piece of Turkish toast, topped with avocado, grilled tomato and one poached egg $9.00
- Served with salmon $16.00
Baked Beans $2.50
Sauces - All meals include your choice of sauce at no extra cost. Choose from BBQ, Tomato, HP Sauce, Worcestershire, Tartare, Basil Pesto, Mayo, Tabasco, Aioli -
B.L.A.T. Sandwich - Toasted turkish bread, lashings of bacon, lettuce, tomato and avocado, served with basil pesto or mayonnaise $13.00
Big Breakfast - Served on toasted turkish bread, two large eggs, lashings of bacon, tomato, mushrooms and avocado. Served with rib fillet steak extra $4.00 $14.00