Crux & Co Patisserie in Melbourne Menu

None

Nearby Sample Menus

  • Pork Feet 28.00
  • pork Back-bone Soup with Potato 34.00
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • B5 Bul-Go-Gi 23.90
  • B6 LA Gal-Bi 24.90
  • L:24.00
  • B10 Wagyu Bui-Go-Gi 29.90
  • B1 Brisket 16.90
  • Vienna Coffee $4.80
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Orange Juice from $3.90
  • Piccolo Latte $3.80
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Vegetarian
  • Sweet Chilli Chicken
  • Step 3 Select Topping
  • Vermicelli
  • Satay Chicken Skewer $2.50each
  • Vegetarian Bean Curd
  • Roast Chicken
  • Chicken Soup
  • 42. Eel Cream Cheese Roll $6.80
  • BLACK PLATE $4.80
  • 8. Hokkaido Scallop Sashimi (GF) $6.80
  • 93. Miso Soup $2.80
  • 2. Grilled Salmon Sashimi (GF) $6.80
  • 104. Mandarin Jelly (V) $5.80
  • 70. Wasabi Octopus $5.80
  • RED PLATE $6.80
  • -Peanut butter
  • -Jam
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • -Add beef brisket $5.00
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • -Cream cheese
  • Smoked salmon $5.00
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Main $34.50
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • Corn Cheese $11.50
  • Small $21.90
  • 11. Kimchi Gyeon $14.50
    • Kimchi cheese pancake
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • Soy Chicken (250g)
  • Corn Cheese
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Crispy skin salmon (GF) $30.00
    • Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • Fish burger $20.00
    • Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • Parma
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Egg on toast $6.00
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • Croissant by rustica $7.00
    • With spreads
  • half avocado, double smoked bacon $4.50
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Original
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • Flavoured
  • -Flavoured $33.95
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • -Original $38.95
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • 24.00 small
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • Olive 7.00
    • House marinated
  • Assorte d Muffins 3.50
  • Quaglie nella Padella 19.00
    • Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
  • 38.00 large
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Avocado 2.00
  • Petits-Fours 10.00
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
  • Tomato & Buffalo
  • Black Angus Beef Sirloin 44.00
    • Mushroom puree, hand-cut chips and madeira jus
  • Chef's Garden Salad 8.00
  • Montenegro Amaro 10.00
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Chimichurri sauce $1.50
  • Pan seared scallops served in their shell $18.50
  • Butternut pumpkin, goats cheese and beetroot ritter $17.50
  • Garlic and herb bread $6.00
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Red wine jus $1.50
  • -Share plate for 2 $24.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • -Prosciutto & tomato $9.00
  • Homemade cake served with thickened cream $9.00
  • Croissant and condiments $4.50
  • Frittata served with salad $10.50
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • -Tomato, basil & bocconcini $8.50
  • Croque monsieur $14.00
  • Grilled Eel on Rice - Fillet of eel grilled with a touch sweet soya marinate $11.90
  • Fried Pork Chop Curry with Rice - Fried crumbed pork chop cutlet served with curry sauce $10.50
  • Black Sesame Ice Cream $4.50
  • Pan Fried Pork Dumplings - Our Shophouse famous homemade dumpling are a little parcel that packs full of flavour. Indulge in the taste of flavoursome pork and well seasoned vegetable mixture wrapped i 6pcs $5.20 /12 pcs $8.90
  • Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
  • Pan-Fried Chicken & Shitake Mushroom Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
  • Unagi Fried Rice - Diced Japanese Grilled Eel Fried Rice $11.90
  • BBQ Pork and Steamed Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made steamed wontons $10.90
  • 012. Beef Tripe and Tongue in Szechuan Spicy Sauce $11.80
  • 111. Bean Curd with Minced Pork in Chilli Sauce $15.80
  • 056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
  • 058. Stir-fried Beef Tendon with Whole Garlic in Oyster Sauce $19.80
  • 067. Braised Spicy Duck with Spring Onion $22.90
  • 074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour $19.90
  • Shanghai Shao-Long-Bao(8 pcs)
  • 012. Pork Floss Hand-made Pancake $8.80
Crux & Co Patisserie

Crux & Co Patisserie

location

Address

27 Little Collins Street, CBD, Melbourne

phone

Phone

0396500774

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Patisserie , Sandwiches

features

Features

Dessert Parlour ,  Cafe

Location
27 Little Collins Street, CBD, Melbourne