Crux & Co Patisserie in Melbourne Menu

Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Colonille - French vanilla & Vietnamese black tea N/A
Organic Mint - Peppermint leaves - big flavour N/A
Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Passion & Envy - Green leaf with sensuous passionfruit N/A
Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A

Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
-House meatballs
Pancakes $11.90
- Served with fresh strawberries and maple syrup
Bircher muesli $13.90
- Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
-Chorizo sausage
-Add ice cream or nutella $2.00
-Dips & bread
Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone

Smashed avocado $14.00
- Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
Cheese $5.00
-Boss moose $14.00
- Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
Leg ham, tasty cheese, tomato, greens, relish $9.00
Feta cheese, roast veggies, spinach, pesto $9.00
Bagel
Leg ham, brie cheese, sundried tomato, greens, mustard $10.00

Porridge $9.50
- Banana & Honey, Mixed Berry
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Extras $4.50
- Bacon, Salmon, Avocado

Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Ezard dessert tasting plate to share $49
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
Cheese selection served with moscatels, fruit loaf and lavoche $28
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21

Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Salmon, avocado $3.50
Till 1:30pm
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough

Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Olive Cunzatti: lemon & fennel marinated olives $12.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34

Plain Croissant $3.50
L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg

Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
●Mains
Roasted kipflers $9.00
Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
Grilled halloumi $5.00

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