Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Spiders from$5.70
Chai Latte $4.70
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Apple Juice from $3.90
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
Seafood Risotto prawns, fish fillet, mussels, baby octopus, squid, tomato, chilli and fresh herbs $26.00
Chicken Involtini - breast fillet rolled with asparagus, bocconcini & sage wrapped with prosciutto s/w chats & salsa verde $26.00
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Spinach and Ricotta filled Pasta Shells baked with tomato & grana padano sml: $14, lrg: $20.00
Xenos Pies all served with salad and chips - Lamb, Tomato, Olive and Rosemary $18.00
KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95