Cubby's Kitchen in Surry Hills Menu

None

Nearby Sample Menus

  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crispy cider battered red emperor, fries, tartare $29
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Italian sopressa, salami, black olive, artichoke $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Spiced chicken wings, hot sauce $13
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Chips - w/ cheese and garlic mayonnaise $8
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Herb Bread $6
  • Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Orecchiette $18
  • Bread $18
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Roast Duck - w balsamic onion jus and Italian mash $35
  • Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
  • The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • Smoked salmon & Red caviar plate (Serves 2) $16.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
  • Chocolate brownie $5.00
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • Steamed green vegetables with olive oil and lemon N/A
  • Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
  • Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
  • Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
  • Combos available . This includes a can of drink and small chips. $4.20 extra
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
  • Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
  • Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • ACEITUNAS Marinated Olives $8
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Brocollini, pickled red onion $8
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • With lavosh, fruit compote, apple $14.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Chips (Regular) $3.95
  • Whole Chicken with 2 large sides* $29.25
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Grilled Tenderloins* $9.95
  • Pineapple $1.50
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Garlic Bread $5
  • Fish & Chips $8
  • Chicken Schnitzel Burger $15
  • Warm Chicken Salad $15
  • Beer battered flat head tails $17
  • Porterhouse $25
  • Pizza & Chips $8
  • Nuggets & Chips $8
Cubby's Kitchen

Cubby's Kitchen

location

Address

500 Crown St, Surry Hills NSW 2010, Australia

phone

Phone

None

clock

Opened hours

Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Lebanese

features

Features

Reservations

Location
500 Crown St, Surry Hills NSW 2010, Australia
Similar Restaurants based on Cuisines