Cubed Espresso in Eaglehawk Neck Menu

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Nearby Sample Menus

Carbonara - Bacon, onion, mushroom, egg and cream sauce $13.00 (E) / $19.00 (M)
Smoked Salmon Pate - Served with slices of salmon on toasted bread $14.50
Satay Chicken - Satay base, onion, capsicum, chicken and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
Garlic Pizza $9.50 (R) / $11.50(L) / $14.50 (F)
The Lot - A taste of everything $17.50 (R) / $22.50 (L) / $29.50 (F)
Supreme - Tomato base, onion, capsicum, ham, pepperoni, mushroom, pineapple, prawns, olives and cheese $16.50 (R) / $21.50 (L) / $28.50 (F)
Pesto Chicken - Garlic and pesto base, baby spinach, spanish onion, chicken breast strips, mushroom, kalamata olives, sun-dried tomatoes, feta cheese topped with mozzarella. $18.00 (R) / $22.00 (L) / $29.50 (F)
Eye Fillet - A generous serving of Eye Fillet, caramelised on our hot plate and cooked to your liking $30.00

Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
Beer Battered Flathead & chips Salad & tartare $14.00
Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
Sides Chips $6.00
Tasmanian Market Fish severed wt chips & salad tartare $28.00
Green salad $6.00
Home made soup - wt toasty bread & butte $8.00
Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00

Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
Prawn and Avocado Salad - shredded lettuce, avocado on cashew mayo with tiger prawns $19.50
Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
Tasmanian Oysters - Natural (lemon) Half dozen: $17.00, One dozen: $28.00
Pasta of the day See specials board for chef's choice and price

Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00