Cucina a Isola in Bentleigh Menu

None

Nearby Sample Menus

  • PUMPKIN & PASTA $3.80 each
  • QUICHE $1.10 / $12.00
  • SPINACH QUICHE $3.70
  • STEAK & MUSHROOM $3.50
  • PASTIES -MEAT / VEGIE $3.70
  • SAUSAGE ROLLS $2.50
  • STEAK, TOMATO & ONION $3.50
  • MEXICAN OR SATAY $3.50
  • Coleslaw Salad Small: $4.00, Medium: $5.00, Large: $6.00
  • Flounder $6.50
  • Hamburger in Batter $3.00 ea
  • Seafarers Basket - Catch of the day (fillet), 3 calamari, 2 prawns, 2 scallops, 2 tartare sauce & chips $19.00
  • Lemon Lime Sherbet N/A
  • Pineapple Fritters $1.80
  • Cookies 'n' Cream N/A
  • Pickled Onions $1.00 ea
  • Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 8.90 / Vegetarian $6.90
  • Lemon Lime Fish - Crispy white-flesh fish fillet with green salad, chilli, Asian herbs, tomato and lemon lime dressing $ 19.90
  • Roti Bread with Satay Peanut Sauce $ 3.90
  • Pad Thai - Thai wok-fried rice noodles with prawns, egg, tofu, peanut, bean sprout, seasonal veg and tamarind reduction $ 18.90 / Vegetarian $16.90
  • Chicken Satay (4pcs) - Spiced Chicken Satay with Peanut Sauce $ 8.90
  • Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 13.90 / Vegetarian $12.90
  • Chicken Satay - Spiced chicken satay with peanut sauce $ 8.90
  • Pad Thai - Thai wok-fried rice noodles with prawns, egg, tofu, peanut, bean sprout, seasonal veg and tamarind reduction $ 14.90 / Vegetarian $12.90
  • Warm Chicken Cashew Salad - Grilled chicken breast tossed through garden salad with croutons and a honey mustard dressing Main: $17.90, Senior: $14.00
  • Sticky Date Pudding with hot toffee sauce Main: $5.00, Senior: $2.50
  • Fish of the day - Oven roasted fillet lightly brushed with herb butter served with chips and salad or vegetables and homemade tartare sauce $23.90
  • Berry Sundae Main: $5.00, Senior: $2.50
  • Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
  • Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
  • Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
  • Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese Main: $17.50, Senior: $14.00
  • Seafood Mee Goreng (Little Spicy & Mild) - hokkien noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in mee goreng sauce $13.50
  • Rice Paper Rolls (4) $9.00
  • Singapore Noodle (Mild) - thin vermicelli noodles, stir fried with shrimps, roast pork, egg & vegetables with mild curry sauce $10.00
  • Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50
  • Sweet & Sour Chicken (in batter) (Small/Large) $9.50/$12.50
  • Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) $9.50/$12.50
  • Seafood & Vegetables in Oyster Sauce - mixed seafood with seasonal vegetables (Small/Large) $10.50/$14.50
  • Sambal Chilli Chicken Noodles (Hot & Spicy) - thin egg noodles, chicken & seasonal vegetables in hot & spicy sambal chilli sauce $10.00
Cucina a Isola

Cucina a Isola

location

Address

318 Centre Rd, Bentleigh, Glen Eira, Victoria 3204, Australia

phone

Phone

0395572705

clock

Opened hours

Monday 05:30 - 10:00 Tuesday 05:30 - 10:00 Wednesday 05:30 - 10:00 Thursday 05:30 - 10:00 Friday 05:30 - 10:00 Saturday 05:30 - 10:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
318 Centre Rd, Bentleigh, Glen Eira, Victoria 3204, Australia
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