Address
Level 5/55 Campbell St, Blacktown NSW 2148, Australia
Cucina Locale in Blacktown Menu
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None
Nearby Sample Menus
- Plain, Raisin, Cinnamon or Turkish toast $4.20
- - with Butter $5.20
- - with yoghurt and honey $11.50
- Hot croissant -
- Classic Angus Beef Burger with lettuce, tomato, onion, cheese, pickles and a mustard aioli with chips $17.00
- - Ice Cream $1.00
- Breakfast bruschetta - fetta cheese, roasted tomato, basil pesto and rocket $13.20
- Mixed Fruit - strawberry, banana and passion fruit $12.50
- Chicken Fillets with Satay Sauce $12.00
- Beef Satay Skewers (4) $10.00
- Chinese Chow Hall Fun (Flat noodle, not hot) -
- Beef $12.00
- Mongolian Lamb Fillets $15.00
- Sliced Beef with House Special Sauce $12.00
- Chicken with Black Bean Sauce $11.00
- Tom Yum Chicken Soup (Hot) $5.50
- Stir Fried Pipis in XO Sauce $25.80
- Honey King Prawns $19.80
- Combination (Chicken, Beef and Pork) Fried Egg Noodles $15.80
- Fried Vermicelli with Diced Chicken and Preserved Fish $11.80
- Steamed Barramundi with Ginger and Shallots $35.80
- Shredded Fillet Steak in Peking Sauce $19.80
- Stir Fried Water Spinach with Belacan sauce (Spicy) $15.80
- Boneless Chicken Laksa $10.80
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Piscary
- Tomato and garlic base, pepperoni, prawns, mushroom
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Vegetarian
- Tomato base, onion, capsicum, pineapple, olives, mushroom
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Byron bay ($2 extra)
- Garlic base, bacon, prawns, chicken, sweet chilli
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Spicy beef
- Tomato and garlic base, beef, onion, diced tomato, jalapenos
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Garden delight
- Tomato and garlic basem onion, mushroom, diced tomato, olives
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Supreme
- Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
- $2 surcharge applies to market pizzas, half & half pizzas, double toppings, chicken and prawns pizza. $2 extra per additional topping. minimum order value of $ 16 for delivery
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Chicken caesar ($2 extra)
- Tomato base, bacon, onion, chicken, caesar sauce
- PERi-PERi Mixed Nuts $3.95
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- The Hot Duet Chicken meatballs & a cheesy pita. $7.95
- 2 Whole Chickens with 3 large sides* $52.25
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- 4 Grilled Tenderloins $8.95
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- Royal - chicken, swiss cheese and avocado $9.90
- Short $3.60
- The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
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Grilled Beef Rice Noodle Soup S $14.00/L $15.00
- Pho Bo Lui
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Tofu with Rice $12.00
- Com Dau Hu
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Grilled Pork Chops with Rice $12.50
- Com Suon Nuong
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Sugar Cane Prawn with Vermicelli $15.00
- Bun Chao Tom
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Grilled Pork Rice Noodle Soup S $14.00/L $15.00
- Pho Thjt Nuong
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Grilled Pork w/ Steamed Rice Noodle $14.00
- Banh Hoi Thjt Heo Nuong
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Chicken Rice Noodle Soup S $13.00/L $15.00
- Pho Ga
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Sugar Cane Prawn with Steamed R/ Noodle $16.00
- Banh Hoi Chao Tom
- Prawn Chips or Hot Chips $3.00
- Chicken with Rice Noodles $11.00
- Chicken Omelette $12.50
- Sweet & Sour Fritters Chicken $12.50
- BBQ Pork in Plum Sauce $11.00
- Chicken Chop Suey $12.50
- Beef with Mini Corn $12.50
- Combination Omelette $12.50
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- 218. Pork Ribs & Rice 10.50
- 205. Seafood Chow Mein 13.00
- 174. Sweet & Sour Sliced Fish 13.50
- 37. Seafood Bean Curd Soup 5.50
- 22. Mini Rolls (4) 4.00
- 87. King Prawns with Sesame & Mustard 15.50
- 155. Pork Spare Ribs with Sate Sauce 13.50
- 15. Sizzling King Prawns with Butter & Garlic 15.50
- Laddoo- Bassan/Boondi/Kesari N/A
- Burffi- Plani/Almond/Kaju/Besan/Coconut/Chocolate/Pista/Gajar/Dhoda N/A
- FRESH GREEN SALAD $4.50
- FISH FILLETS SAUTED WITH MUSTARD SEEDS, THYME, SLICED ONION, TOMATO & PERFECTED WITH COCONUT FLAVOOUR FISH MALABAR (MEDIUM) $16.90
- 4 SIDE DISHES (ANY 4 FROM ABOVE) $7.50
- OVEN COOKED BONELESS CHICKEN PIECES DIPPED IN A TOMATO SAUCE WITH ONION & FLAVOURED WITH AROMATIC HERBS CHICKEN TIKKA MASALA (MEDIUM) $14.90
- SLICES OF HOMEMADE COTTAGE CHEESE COOKED IN A TOMATO SAUCE PANEER MAKHNI (MILD/MEDIUM) $11.90
- HOME MADE COTTAGE CHEESE PIECES COOKED IN AN INDIAN STYLE MASALA PANEER BUTTER MASALA (MEDIUM) $11.90
- Napoletana Sauce (LG) $1.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Cheese Sauce (LG) $1.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Béarnaise Sauce $1.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Fried Egg (LG) $1.95
- Boneless Lemon Chicken N/A
- Braised Supreme Shark's Fin M/P N/A
- Sliced Live Abalone Steam-boat Style N/A
- Beef Brisket and Tendon with Portugese Sauce N/A
- Fried Spring Rolls (4 in a serve) N/A
- Live Red Morwong N/A
- Stir Fried Chicken Fillets with Vegetables N/A
- Braised King Prawn with Vegetables N/A
Cucina Locale
Phone
0298300600
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Fusion , Italian , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Wine and Beer , Fine Dining