Address
477 Hay St, Perth WA 6000, Australia
Cucina on Hay in Perth Menu
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Nearby Sample Menus
- Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Japanese Mayo $0.50
- California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
- Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
- Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
- Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
- Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
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ga omlet $19.90
- Chicken omelette
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Gas chien don $19.90
- Deep fry marinated crispy chicken topped with our very own parwn sauce served on lettuce
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Hoanh thanh chien (6 per serve) $7.50
- Deep fried wonton
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Ga sa te vi sat $19.90
- Sizziling chicken with satay sauce
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Mi do biem $12.90
- Combination seafood with egg noodle
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Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
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Goi bo tai me $18.00
- Mediam rare veal fillet salad with tamarind sauce and vasil leaf
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Mi hoac ju tieu xao chay $13.90
- Rice or egg noodle stir fried with vegetable
- Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
- Beer battered chips and gravy $10
- Onion Rings and Dipping Sauce $10
- Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
- Gnocchi with Rich Lamb Ragout $19
- Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
- Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
- Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
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- Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- Roast Chicken No fowl play here $12.90
- Pleased to Meat You Barnyard in a bun $12.90
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Reuben on Rye More New York than a New Yorker! $12.90
- Rittenhouse Rye $20.00
- Roasted pumpkin, pickled beetroot, goats curd, spinach $13.00
- Canadian Club 12yo $11.00
- Tridente Tempranillo '12 D.O. Castilla y León, ESP $15.00/$78.00
- Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
- Russian Standard $18.00
- Laphroaig 10yo $14.00
- Gin - Xoriguer $10.00
- Hot Dog - cheese mustard sauce & onion $4.90
- Ham Cheese & Tomato $6.30
- Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
- Scrambled Egg & Cheese $4.50
- Bacon & Egg Cheese $5.50
- Ham & Cheese $5.90
- Bacon & Egg Wrap - sauce & onion $10.90
- Hamburger - salad, cheese, fried egg $6.90
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-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
- Gratinated cauliflower $7.00
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Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
- Soft shell crab tempura and nam jim dressed salad (G) $18.00
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La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
- Raspberry créme brulee $15.00
- Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
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Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
- Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
- Salmon Sashimi (large) $40.00
- Lobster Teppanyaki - Seasonal Price
- Salmon-maki - Salmon-roll $9.00
- Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
- Mixed Sashimi (small) $20.00
- Magoro - Temaki - Tuna - cones $10.00
- Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
- Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
- Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
- Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
- Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
- Ice Cream with Butter Roll $6.95
- Han's BBQ Pork Fried Rice $13.95
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
- Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
- Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
- Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
- Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
- Macchiato $4.35
- Sparkling Mineral Water $8.00 (750ml)
- Flat White $4.35
- Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Cucina on Hay
Phone
0893267000
Opened hours
Monday: 7:00 AM – 9:30 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Italian
Features
477 Hay St, Perth WA 6000, Australia
- Perth Italian Menus
- Central Metropolitan Italian Menus