Address
477 Hay St, Perth WA 6000, Australia
Cucina on Hay in Perth Menu
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Nearby Sample Menus
- Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
- Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
- Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
- Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
- Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
- Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
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Com chien kim ngan $16.90
- Fantastic special fried rice coated with egg yolk
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Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
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Sup bong bong ca $14.90
- Fish Maw soup
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Cha gio thit (2 per serve) $6.00
- Minced pork spring rolls
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Gia xao nam dau hu $13.90
- A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
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Goi tom thit vn $18.00
- Vietnamese prawn with pork salad
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Com do bien xao la que $15.90
- Stir fried seafood and fresh basil served with steamead rice
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Chao tom banh hol $39.00
- Fantastic grilled sugar cane prawn served with rice paper, steam vermicelli, salad amd homemade sauce
- Shoestring Fries and Dipping Sauce $10
- Sweet Potato Fries and Rosemary Aioli $10
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
- Truffle and Parmesan Fries $10
- Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
- Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
- - Entree Size / Main Size
- Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
- Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
- Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
- Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
- Your eggs (scramble, fried or poached) with toasts $8.50
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Seasonal Fruit with compote & natural yoghurt $11.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Pleased to Meat You Barnyard in a bun $12.90
- The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
- Fig, pinenut & pork terrine, whole grain garlic mustard $15.00
- The Picador. Wyborowa, Licor 43, Aperol, Cremant, grapefruit, lime. $18.00
- Glenmorangie 10yo (Rob Roy) $22.00
- Woodfords Reserve $12.00
- Jameson Select Reserve $12.00
- Chocolate ricotta mousse, strawberries, lemon, PX (GF) $9.00
- Andaluz Sangria - Red - Tempranillo, seasonal fruit, Alvear brandy, Licor 43, topped with lemonade & dry $28.00/1lt jug
- Bacon & Egg Cheese $5.50
- Cheese & Tomato $3.90
- Bacon & Egg Cheese $6.50
- Cheese & Tomato $4.50
- Ham - cheese pineapple & mayo $9.90
- Bacon Cheese Fried Mushroom $7.00
- Scrambled Egg & Cheese $4.50
- Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
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-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
- Gratinated cauliflower $7.00
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Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
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-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
- All accompanied with quince paste, muscatel, dried fruit and water crackers
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-Australia $9.00
- Tasmania pyengana mature cheddar
- Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
- Beer battered chips $7.00
- Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
- Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
- Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
- Takosu - Seaweed salad with cooked octopus $14.00
- Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
- Salmon Teppanyaki - Hot plate BBQ salmon $15.00
- Salmon-maki - Salmon-roll $9.00
- Kaki Teppanyaki - Hot plate BBQ oyster $15.00
- Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
- - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
- Passionfruit Cheesecake $6.95
- - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
- Han's Chicken Fried Rice with Cashew Nut $13.95
- Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
- Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
- Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
- Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
- Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
- Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
- Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
- Hot Chocolate $4.50
- Add feta $3.50
- World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
- Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Cucina on Hay
Phone
0893267000
Opened hours
Monday: 7:00 AM – 9:30 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Italian
Features
477 Hay St, Perth WA 6000, Australia
- Perth Italian Menus
- Central Metropolitan Italian Menus