Cuckoo Callay in Newtown Menu

None

Nearby Sample Menus

  • HALOUMI - drizzled with olive oil $13.50
  • - $39.50 per person
  • Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
  • ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
  • CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
  • MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
  • DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
  • OLIVES - mixed olives in olive oil and oregano herb $4.00
  • Free Range Eggs on Toast N/A
  • - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
  • Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
  • Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
  • BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
  • Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
  • Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
  • - Hollandaise and Tomato Relish N/A
  • Chicken carbonara with white sauce, bacon & mushrooms N/A
  • Maltesers pie N/A
  • Sticky date pudding pie N/A
  • Specialty tea pot $3.50
  • Plate of side dishes *kumera chips extra $1.00 $9.50
  • Corned beef with white sauce & capers N/A
  • Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
  • Old school steak & kidney N/A
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
  • Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
  • Chips - beer battered chips served with tomato sauce & aioli $7
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Tuna Salad Roll $3.50
  • GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
  • Tuna Salad & Avocado $4.00
  • Salmon $4.00
  • Harumaki (spring roll) $3.50
  • Eel & Cucumber $4.50
  • Salmon Sashimi 7pcs $8.00
  • Ebi Katsu Roll (prawn stick roll) $3.50
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
  • Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
  • Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
  • Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
  • Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
  • Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
  • Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Meatballs Meatballs in a fresh napolitana sauce $16.0
  • Side salad Seasonal garden salad with vinaigrette dressing $6.9
  • Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
  • Greek Mixed leaves, tomato, cucumber, Spanish onion, olives & fetta dressed with olive oil & oregano dressing $14.9
  • Rib eye* 300gm steak on the bone char-grilled to your liking served with your choice of sides and sauce $26.9
  • Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9
  • Chicken schnitzel* Served with your choice of sides and sauce $23.9
  • Seasoned potato wedges Served with sweet chilli and sour cream $8.5
  • Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
  • Mix Seafood Hot Pot to Share Local mussels, calamari, fish, king prawns, slipper bugs, shallots in a chilli, garlic & napolitana sauce with crusty bread $28.00
  • Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
  • BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
  • Chicken Fungi Grilled chicken breast with mushrooms, shallots, fresh cream & white wine $24.90
  • Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup $9.50
  • BBQ Octopus Baby octopus, marinated in chilli & garlic, served on a bed of mixed leaves $15.00
  • Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom $29.90
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
Cuckoo Callay

Cuckoo Callay

location

Address

Newtown Station, King Street, Newtown, Sydney

phone

Phone

095577006

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat), 8 AM to 3 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
Newtown Station, King Street, Newtown, Sydney