Cup & Away in Cairns Menu

None

Nearby Sample Menus

  • Lime tart with peach moscato pearls and caramelised lime sorbet $11.90
  • Chilled tiger prawn with a char grilled watermelon, coriander and snow pea salad with curry spice $19.90
  • De Bortoli Noble One Botrytis Semillon, Bilbul NSW 2008 (60mls, 375mls) $10.50 / $52.50
  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
  • Meringues with chantilly cream, passionfruit coulis, mango gel and freeze dried raspberries $11.90
  • Kalleske JMK Vintage Fortified Shiraz, Barossa, SA 2006 (60mls, 375mls) $11.00 / $54.50
  • Rocket, pear and parmesan salad with pear dressing $9.90
  • Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00
  • Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50
  • Swiss Burger - 200gm pure beef patty, grilled mushroom, caramalised onion and Swiss cheese $17.50
  • Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta $23.00
  • Herb & Garlic Bread $8.00
  • Mixed Bean Nachos (V) - vegetarian nachos combining mixed beans, corn chips, guacamole, sour cream and melted cheese $16.00
  • Bruschetta Duo - traditional tomato and Yorkeys own avocado & fetta $14.00
  • Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream $24.00
  • Sweet and Sour Scallops $16.50
  • Scallops with Ginger & Shallots $16.50
  • Curried Beef on Rice $8.50
  • Beef with Garlic Sauce $11.30
  • Steamed Rice Small $3.70 / Large $4.10
  • King Prawn Omelette $15.60
  • Fried Crispy-Skin Chicken $11.10
  • Mini Spring Rolls (4) $6.60
  • Chicken Club Sandwich $19.95
    • double decker toasted chargrilled chicken breast swiss cheese tomato avocado & mayonnaise served with chips
  • Add Banana & Chocolate Sauce $14.90
  • Fish and Chips
  • Add Berry compote $14.90
  • Ice Cream Delight
    • vanilla ice cream served with favorite toppings choose from hot chocolate fudge or hot butterscotch sauce
  • Smoked Salmon $20.95
    • with red onion capers & sour cream
  • Fettuccini Prosciutto $21.95
    • sundried tomato & prosciutto in creamy sauce
  • Tiramisu $7.95
    • traditional recipe served with ice cream and rasberry sauce
  • (VE)=vegetarian
  • Homemade soup $9.90
    • Served with toast
  • (V)= vegetarian
  • Epicurean chicken $11.00
    • Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
  • -With avocado $12.50
  • -With chicken $14.50
  • -Chicken, cheese and mayonnaise
  • Bircher muesli (V) $8.50
    • With seasonal fruit
  • TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
  • GARLIC BREAD French stick coated with garlic and parsley butter & toasted till golden brown. $6.90
  • STEAMED RICE $6.50
  • AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00
  • ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
  • STEAK HOUSE FRIES $6.50
  • - Hungarian Salami $16.00
  • FROM THE GRILL PRIME AUSTRALIAN BEEF We have worked with our meat suppliers Byrnes Meats (a local business) and Top Cut (a National company) to bring you the best and most consistent product for you N/A
  • PALMS STYLE FRUIT SALAD (GF) FRESHLY CUT ASSORTED CHILLED FRUITS SERVED WITH WHIPPED CREAM OR VANILLA ICE CREAM $8.50
  • VEGETABLE QUICHE (V) HOME-MADE VEGETABLE QUICHE SERVED WITH A SALAD OF ROCKET LEAVES, CHERRY TOMATO AND SPANISH ONION AND SWEET ONION RELISH $14.50
  • FISH & CHIPS CRISPY BATTERED HOKI FILLETS SERVED WITH CHIPS, LEMON WEDGES AND TARTARE SAUCE $22.00
  • - ADD PRAWNS (3) $6.00
  • RIB-EYE STEAK CHAR-GRILLED 300G BEEF RIB-EYE SERVED WITH CHIPS, FRIED EGGS AND YOUR CHOICE OF GRAVY, MUSHROOM OR GREEN PEPPERCORN SAUCE $38.00
  • MARINATED CHICKEN WINGS HONEY, SOY, GARLIC AND CHILLI MARINATED CHICKEN WINGS SERVED WITH COLESLAW AND AIOLI $12.50
  • ROAST CHICKEN OVEN ROASTED CHICKEN THIGHS SERVED WITH CREAMY MASHED POTATOES, SEASONAL ROASTED VEGETABLES AND GRAVY $24.00
  • PORK BELLY CRISPY SKINNED PORK BELLY SERVED WITH CREAMY MASHED POTATOES, WILTED SPINACH, GRAVY AND AN APPLE, CIDER AND GINGER CHUTNEY $35.00
  • Fried Spring Rolls with dipping sauce $8.00
  • Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
  • Sauces - pepper, mushroom, hollandaise, apple sauce N/A
  • Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
  • Pork Cutlet $15.00
  • Prime Rib Eye $15.00
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
  • Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
  • Tomato Pitta w tomato, fetta, basil & olive oil $6.00
  • Tomato Salad tomato, onion, capsicum & olive oil $8.50
  • Spanakopitta traditional Greek style served with salad $14.50
  • Lamb Giros w tomato, onion, Tzatziki & chips $12.50
  • Falafel drizzled w tahini sauce & served with pitta & salad $14.50
  • Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
  • Fish & Chips chargrilled w lemon sauce $18.90
  • Be siap base kalas - balinese chicken curry $25.90
  • Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
  • Balung babi mepanggang - bbq pork ribs $32.50
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
  • Sate lilit - minced seafood sate with fresh lime $19.00
  • Bebek kalas - braised duck curry with green papaya $29.90
  • Gedang mekuah - green papaya soup with diced fish sml $9.90 / lge $13.50
  • Vegemite n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
  • BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
  • Soft Serve Cone n/a
  • Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Garlic Prawns on Rice $17
  • Caesar Salad $15
  • Reef & Beef $25
  • Hamburger with the Lot $15
  • Chicken Parma $15
  • Vegetarian Lasagne $16
  • T-Bone Big Fella T (600g) $39.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • - $65.00
  • Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00
  • Octopus Ball $5.00
  • Spicy Calamari Sashimi $12.00
  • Mud Crab Special Set(For Two People): [local mud crab cooked in pot with bean curd and vegetables served with entree, rice, miso soup and pickles.] Market Price
  • Zosui : [rice cooked in fish stock with prawn until fluffy and served with seaweed in ceramic pot] $17.50
  • Crocodile $35.00
  • Steamed Rice $2.50
  • All mains complimented with steamed broccoli, cauliflower, asparagus, lemon and almonds N/A
  • House bread N/A
  • Green curry of white fish, prawns and Asian greens, coconut rice N/A
  • Slow roasted pork belly, garlic mash, smooth green apple N/A
  • Battered Moreton Bay bug, crisp apple, curled cress salad and spiced mango sauce $20.00
  • Tomato and thyme soup, with Summer vegetables $11.00
  • Selection of coffees and Byron Bay teas $4.00
  • Duck breast, pork and chestnut dumpling, pak choy and soy broth $20.00
Cup & Away

Cup & Away

location

Address

Cnr Scott and Aumuller Street, Cairns, Queensland 4870, Australia

phone

Phone

0457949451

email

Email

None

clock

Opened hours

Monday 06:30 - 14:00 Tuesday 06:30 - 14:00 Wednesday 06:30 - 14:00 Thursday 06:30 - 14:00 Friday 06:30 - 14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
Cnr Scott and Aumuller Street, Cairns, Queensland 4870, Australia
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