Cup & Plate Cafe Restaurant in North Parramatta Menu -

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Nearby Sample Menus

Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Honey Chicken - thai style with steamed broccoli & snow peas $18.90
Sticky Rice with Thai Custard $6.50
Vegetarian Samosa $6.90

Baked camembert with garlic and herb bread $12.50
Mocha, Hot Chocolate, Chai Latte $4.50
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
- Mornay- 1/2 dozen $17.50 / dozen $28.50
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50

Banana Split $6.50
Ice Cream Sundae $5.50
Lemon Lime Bitter $3.70
Gai Yang - BBQ chicken serve with sweet chili sauce $14.00
Faraday Seafood - Prawn or seafood stir fried with chili, Thai herbs, basil and mixed vegetables $16.90
Steamed Boat - Mixes seafood and scallop on steamed vegetables serve with spicy Thai style seafood sauce $18.90
Coconut Rice Small: $3.00, Large: $4.70
Curry Puff (4 Pcs) - Serve with sweet chili sauce $7.00