Cupparoma in Chatswood Menu

None

Nearby Sample Menus

Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
Mixed Leaf Salad w/ Seeded Mustard Dressing $9
Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
Hand Cut Chips w/ Rosemary Salt $9
Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
- $30
Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15

Orange & Poppy seed Cake $4.20
Fruit Salad - Seasonal fruit salad served with muesli, yoghurt and honey $10.90
Bacon, Egg, Cheese on Turkish Roll $8.00
Fruit & Nut Bread $4.80
Sausage Wrap - sausages, Scrambled eggs, cheese, chilli jam $8.00
Option 2 - Make your own choice - Chef Sandwich - Regular Tray (3 - 5 persons)/ Large Tray (6 - 10) (each) $6.00
Lemon Coconut Slice $3.80
Avocado, Tomato, Cheese $7.00

Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
Aussie - Beef Mince Patty, Beetroot, Pineapple, Swiss Cheese, Bacon, Fried Egg, Shredded Ice berg. Tomato, Spanish Onion, Dill Pickles and our Pink & BBQ Sauce $16
Chicken Slider - Aioli and Chips $8
Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
Falafel - Home- made falafel, Patty, rocket fetta, beetroot, Spanish Onion, & Moroccan aioli $11.50
Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
Rump Steak -400 g Rump Steak Grass -Fed $23
The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16

Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Zinger Stacker Burger $8.95
Nuggets Go Bucket $3.75
Original Tenders SoSalad $7.95
Double Crunch Burger $4.95
Gravy Regular $3.75
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Sauce - Creamy Aioli $0.50

CHICKEN or BEEF WITH PEANUT SAUCE Sliced tender chicken or beef, fast cooked, mixed with vegetables and topped with peanut sauce. $18.90
CHILLI BASIL TOFU Stir fried tofu with chili, basil and mixed vegetables. $17.90
ICE CREAM(Vanilla/ Chocolate/ Strawberry) Served with your choice of Caramel/ Chocolate or Strawberry topping. $7.90
TOM YUM Traditional Spicy clear soup flavoured with lemon grass, kaffir lime leaf, galanga, mushrooms and lemon juice. -
CRISPY WHOLE SNAPPER/ BARRAMUNDI whole fish deep fried and served with a choice of sauces:- Spicy chilli sauce with onions and basil leaves. - Creamy curry paste with kaffir leaves. $29.90
MAIN COURSE - Green Curry Chicken / Garlic Beef / Pad Thai / Steamed Rice -
THAI NAAN SEAFOOD Mixed seafood with chef’s special tasty sauce with salad. $23.90
EXOTIC SEAFOOD Stir fried mixed seafood with mild curry paste and vegetables served on a flaming plate. $23.90

Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
250g Angus Reserve Sirloin $25.00
Panko Crumbed Chicken Schnitzel with Fries & Salad $16.00
‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
All Steaks are served with Fries & Salad -
Steamed Green Vegetables GF & V $6.00

Beef Jumulluk (200g) - Beef fillet marinated with Korean Pear, Salt and Shallot $18.90
Pancake with Seafood $14.80
Grilled Pork Ribs set $15.90
Budae Jji-gae - Iconic fusion Korean dishcham, vegs served kimchi stew, topped with ramen noodles and cheese served to boil on table $38.90
Pork Belly (250g) $15.90
Mini Prawn Rolls (4) $8.80
Cold Noodle Soup $14.90
Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90

Special Paste Noodles $12.80
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
Northern China Pork Dumplings $12.80
- 10 Pieces
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
Spicy And Sour Tofu Pudding $8.80
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce

The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
Salmon & Avocado Steak $15.90
The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
Poached Chicken w/ avocado & tomato $9.00
The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00

Vanilla Sundae each: $2.50, dozen: $27.00
Lemon Meringue $60
Pink Love $60
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Tramisu $55
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
Chocolate Brownie each: $2.50, dozen: $27.00
Honeycomb each: $2.50, dozen: $27.00

STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
FRIED ICE CREAM - Specially prepared ice-cream that is crumbed and fried. Green tea or vanilla. $6.00
TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
ANGUS STEAK WITH BLACK BEAN CHILLI - Mini cubes of Angus steak wok tossed in our fragrant black bean chilli sauce. $22.00
SCHOOL PRAWN STACK - Crunchy school prawns stacked and served with fresh lime and aioli. $13.00
DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00