Address
42 Market Ln, Manly NSW 2095, Australia
Cured. in Manly Menu
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Nearby Sample Menus
- Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - King Prawn $21.80
- Chicken Sweet Corn Soup $7.50
- Prawn Dumpling (4 pcs) $8.00
- Braised Crabmeat and Broccoli $19.50
- Xiang Chilli Sauce - Beef $18.00
- Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Beef $16.50
- Special Fried Rice (king prawn, seafood and meat) $13.50
- Fried Rice - Seafood $13.50
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ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
-
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
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FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
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LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
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SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
- OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
- TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
- VEGETARIAN SOUTH INDIAN Lunch 4 curries, breads, condiments & dessert. $14.90 / $16.90
- VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
- MIXED PLA TTER Consists of Seekh Kebab, Aloo Boonda, Murgh Malai tikka and Chapli Kebab. $9.90 / $11.90
- - Pick up / Delivered
- (Minimum 3 Persons) Pick up / Delivered
- RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
- Cucumber Raita $2.00 / $2.50
- Moroccan Herbal Tea $5.00
- Lemongrass Tea $4.50
- Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
- Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
- Couscous $6.90
- Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
- Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
- Preserved Lemon $5.00
- BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
- CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
- RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
- SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
- BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
- BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
- SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
- Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
- 3 scoops vanilla ice cream, liqueur and coffee $15.50
- Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- Selection of breads $5.50 / $11.00
- Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
- 2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
- 2013 Mocandunda Vineyards Riesling Clare Valley, South Australia $40.00
- PATATINE FRITTE V beer battered fries $7.00
- homemade granola with poached rhubarb + blueberries V $15.00
- croissant - spelt + honey banana bread $6.00
- smoked salmon $4.50
- 2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
- SUMMER COOLER watermelon, pineapple, strawberry $8.00
- Hot and Sour Soup $8.00
- Scallops with Snow Peas $24.00
- Pork Ribs with Peking Sauce $19.00
- Braised Chicken Szechuan Style (Hot) $18.00
- Beef Chow Mein $18.00
- Dim Sim (Steamed or Fried) (2) $4.00
- Braised Beef with Oyster Sauce $18.00
- Fillet of Pork with Vegetables $18.00
- Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
- Chicken liver pate, onion jam. $14
- Grilled field mushroom $4.5/ea
- Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9
- Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
- Crumbed baby bocconcini w/ chilli jam. $10
- Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
- Angus beef burger, mixed leaf, onion jam & fries. $21
- LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
- THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
- TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
- TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
Cured.
Phone
0299760698
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 3:00 – 10:00 PM, Sunday: 3:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , European , Italian , Wine Bar
Features
Reservations , Seating , Waitstaff , Bar
42 Market Ln, Manly NSW 2095, Australia
- Manly Australian Menus
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