Address
394-396 Bridge Rd, Melbourne, Victoria 3121, Australia
Curry Club Cafe in Melbourne Menu
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Nearby Sample Menus
- Sweet & soup pork with rice $7.50
- Satay chicken with rice $7.50
- Chicken & veg with rice $7.50
- Prawn chic mush & egg, noodle soup $7.50
- Beef & veg with rice $7.50
- Combination special with fried noodle $10.00
- Chicken & tomato with rice $7.50
- Beef & veg chow mein $7.50
- 44 Eggplant and minced chicken on rice 11.00
- 52 Beef with black pepper sauce on rice 10.50
- 51 Minced beef and raw egg on rice 10.50
- 87 Beef brisket noodle soup 12.00
- 25 Fish fillet with preserved vegetables on rice 11.50
- 57 Beef omelette on rice 11.50
- 98 Eggplant and beancurd on rice 10.00
- 85 Wonton noodle soup 10.50
-
Insalata Caprese 15.50
- Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
- MUSHROOMS 3.50
- Ortolana 19.50
-
GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
- LA STRADA GLUTEN FREE BREAD 2.50
-
Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
- Patatine fritte 9.50
- Pomodoro ciliegino 19.50
- Bento $13.00
-
1 Beef Don
- Wok-fried Marinated Beef with Vegetables
- Extra bowl of steamed rice $3.00
- A Bowl of Rice $3.00
-
14 Spicy Pork Bento
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
- Extra Cheese $3.00
- Extra Beef $10.00
-
28 Cold Noodle Soup $16.00
- Buckwheat noodle in cold beef broth with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
- Pastries $4.5/$7.5
- Honey $1.00
- Crispy pork belly, minted pea puree, apple & fennel salad $27.00
-
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
- Roasted corn and fine herbs risotto with crispy prosciutto $25.00
- Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
- Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
- Steam Dim Sim (3pcs) $5.00
- M24. Prawn w/ Gold Sand (In Shell)
- Dish no rice $17.00
- Noodles $13.50
- Dish no rice $18.00
- M8. Crispy Skin Pork & Tofu w/ Shrimp Sauce
- Dish no rice $18.00
- R5. BBQ on Rice
- Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
-
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
- -Veal $28.50
- -Chicken $26.50
-
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
-
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
- -Eggplant $24.00
-
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
-
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
- 4 sausages 26.00
-
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
- Large 12.00
- - Rice
- with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
-
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
-
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
- Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Baby cos salad, soy and sesame dressing, goma, mint $11
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
-
ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
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STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
-
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
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BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
- (Not available with $12 pizza deal)
-
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
-
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
- Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
- Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
- Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
- Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
- Chicken Liver pâté: gruyere bignoli (3) $8.00
- Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
- ½Doz Oysters: freshly shucked, natural, lemon $24.00
- Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Doz Oysters: freshly shucked, natural, lemon $42.00
- Chicken Liver pâté: gruyere bignoli (2) $8.00
- Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
- ●Step 1
-
Vege japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables
-
Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
-
Crispy chicken ball
- Deep fried chicken ball
-
Beef bulgoki
- Stir fried thin sliced ribs eye with sweet soy sauce
- Korean BBQ Beef-Cooking on the table
-
Beef bulgoki don $13.00
- Mild or spicy beef bulgoki served on steamed rice
-
Grilled soured mackerel $22.00
- Seared seared mackerel sashimi prepared on the table
- Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
- San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
- Gluten free bread $2.00
- -Add braised lamb $6.00
- Duck liver parfait, cornichons, crisp bread $13.00
- Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
- Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
- Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
-
Tempura Bento Set $22.80
- Prawn, fish and vege tempura, Sashimi Side, Salad, Miso & Rice
-
Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad
- Hibachi Premium Banquet $89.80 p/p
-
Tempura
- Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
-
Temakizushi $6.80
- Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
-
Tempura Udon $21.80
- Tempura prawns & vegetables in hot soupy udon
-
Asahi Soft shell crab $19.80
- Asahi battered Soft shell crab w/ Spicy Mayo
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Tempura Moriawase $29.80
- Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
Curry Club Cafe
Phone
0394286455
Opened hours
Sunday
17:00 - 22:3012:00 - 14:30
Monday
17:00 - 22:30
Tuesday
17:00 - 22:3012:00 - 14:30
Wednesday
17:00 - 22:3012:00 - 14:30
Thursday
17:00 - 22:3012:00 - 14:30
Friday
17:00 - 22:3012:00 - 14:30
Saturday
17:00 - 22:3012:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Seating , Child-friendly , Waitstaff , Takeout
394-396 Bridge Rd, Melbourne, Victoria 3121, Australia
- Melbourne Indian Menus
- Inner Melbourne Indian Menus