Address
394-396 Bridge Rd, Melbourne, Victoria 3121, Australia
Curry Club Cafe in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Porterhouse
- Veal Schnitzel
- Spaghetti Carbonara
- Chicken Al Vino
- Chicken Livers
- Tortellini Alla Crema
- Saltimbocca
- Fettuccine Paglia e Fieno
- Spicy mud crab tower $39.80
- Cumin pork $24.80
- Cumin pork $24.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Prawn balls in duck yolk sauce $28.80
- Cumin pork $24.80
- Winter vegetable stir-fry $21.80
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- CHICKEN CHOWMEIN $10.50
- (Choice of chicken/pork/beef/veg momo with thukpa)
- ALOO DUM SET $8.50
- MOMO
- CHICKEN MOMO $10.00
- ALOO ACHAR CHOILA SET $13.00
- *ADD $2.00 FOR CHILLI MOMO
- LAMB CHOILA ONLY $10.50
- Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
- Seafood Fried Crispy Noodle (or Flat Noodle) $32.00
- Braised Chinese Melon & Vermicelli in Taro Curd Sauce - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $22.00
- Glutinous Rice Ball (with Creme de Red Bean, Creme de Almond or Sweet Ginger Soup) $8.00
- Braised Beancurd with Minced Pork & Chilli $25.00
- Mud Crab Porridge in Chao Zhow Style Seasonal
- Live Fish: Murray Cod - Steamed in Chao Zhow Style Seasonal
- Minced Pork & Preserved Vegetables Omelette $25.00
- Beef and lamb meatballs and broadbeans $17.00
- Crispy pork belly, minted pea puree, apple & fennel salad $27.00
- Homemade chilli jam $2.00
- Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
- Mount zero marinated olives $6.50
- Scones with jam and cream $5.50
- Greens, chilli, lime and ginger $8.00
- Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
-
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
- -Honey & walnut gluten free toast available
- -Bacon $3.50
- Sides
-
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
-
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
-
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
- -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
-
Cheung chay bao $2.70
- chinese sausage bao
-
Special Two $5.00
- Char siu bao or choi bao
-
Breakfast Bao $4.90
- (lightly fried egg & bacon)
-
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
-
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
-
Ice Cream Bao $4.90
- (ask for available flavours)
-
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
-
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
-
51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
- Hu tiu (hoac com) xao do bien
-
66. Vietnamese Chicken Salad $8.50
- Goi Ga
-
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
-
23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
- Bun nem nuong cha gio
-
15. Curry Laksa $12.50
- Lac xa tom kho
-
9. Chicken with Egg York
- Pho ga trung non
-
52. Stir Fried stick pea with Minced Beef on Rice $12.00
- Com bo xao dau ve
-
20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
- Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
- Bacon, lettuce, tomato & mayo (BLT) $9.00
- ALL $9.00
- Tuna, tomato, spanish onion, pesto & rocket $7.00
- Gluten Free Bread $1.00
- Toasted Apricot Loaf w/ hot drink OR juice* $7.00
- Roma tomato, fontina cheese & basil $8.00
-
Jam
- strawberry, raspberry, blueberry, mixed berry
- -Tomato, basil & bocconcini $8.50
- Homemade soup of the day with sourdough $11.00
- -Smoked salmon $5.00
- -Add smoked salmon $5.00
- Toasted sourdough sandwiches $8.90 / $10.60
- Selection of toasts and condiments
- Banana, cinnamon & walnut bread $6.00
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- Jumbo $7.95
- - add ranch dressing $1.00
-
The Aussie Chicken $12.90
- Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
- Local $7.00
- Coleslaw with vinegar dressing
- - cheese, tomato, beetroot, cucumber or coleslaw $1.00
- Jumbo $8.95
- Jumbo (6) $15.00
- Black Taramasalata / Cuttlefish n/a
- Salt Bait Baby Snapper, Parsley Puree $95.00/person
- Tart, Ice Cream and lots of Little Sweet Things $95.00/person
- Autumn Horiatiki n/a
- House Made Cheese / Pear / Croutons n/a
- Beef / Our Moussaka / Onion $30.00
- 4 Courses - Beverage Journey $95.00/$65.00
- Oyster, Cucumber Ice $95.00/person
-
Ebi fry curry don $13.80
- Crunchy prawn with curry on rice
-
Ebi fry $5.00
- Crumbed prawn
-
Salmon butter yaki $16.50
- Grilled salmon with garlic butter sauce & served with salad
- -Extra mayonnaise, ginger, wasabi, pickle $0.50
- -Main $20.50
-
Beef Teriyaki $14.80
- Grilled eye fillet with teriyaki sauce & served with salad
-
Spicy gyutandon $15.80
- Grilled tasty ox tongue with fresh chilli on rice
-
Tofudon * $11.50
- Deep fried bean curd with teriyaki sauce on rice
- Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
- Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
- Thai jasmine white rice $3.00
- Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
- Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
- Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
- - Caramelised pork hock, five spice, chilli vinegar -
- Jasmine rice -
Curry Club Cafe
Phone
0394286455
Opened hours
Sunday
17:00 - 22:3012:00 - 14:30
Monday
17:00 - 22:30
Tuesday
17:00 - 22:3012:00 - 14:30
Wednesday
17:00 - 22:3012:00 - 14:30
Thursday
17:00 - 22:3012:00 - 14:30
Friday
17:00 - 22:3012:00 - 14:30
Saturday
17:00 - 22:3012:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Seating , Child-friendly , Waitstaff , Takeout
394-396 Bridge Rd, Melbourne, Victoria 3121, Australia
- Melbourne Indian Menus
- Inner Melbourne Indian Menus