Curry Club Launceston in Launceston Menu

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Nearby Sample Menus

Soup of the Day - Served with toasted buttered baguette $9.90
Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
Dijon, seeded mustard, hot english mustard, garlic butter $1.00
Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
Green Salad - Small / Large $3.00 / $5.00
King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90

Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Sliced Avocado (LG) $2.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Crispy Bacon Rashers $3.95

Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Large Chips $4.50
Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
Sour Cream $1.50

Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95

Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
Hot Chocolate $4.20
Rib Eye of Beef - 500g -This steak is cooked on the bone and as such there is likely to be variations in the level on doneness $41.00
Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
Risotto – with chicken, mushrooms, bacon & spinach with shaved parmesan $25.00
Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
- Natually Twisted - Coconut coriander & lime dressing 6 $17.00 / 10 $27.00

Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
Mudbar semi-freddo, sticky orange syrup & mint sugar, strawberries, shortbread tuille. $14.5
Prime yearling scotch fillet (300g+) $39.5
Candied saffron apple - Pyengana matured cheddar, St Agur blue, honey mascarpone, rye tuile, apple syrup. $21.5
Confit leek and pea risotto - with garlic buttered white fish/salmon, prawns and scallops- pickled fennel and rocket. gf $37.5
Mudbar spiced lamb koftas (3) with yoghurt - mint, dressed greens. $15
Oysters - Natural (½ dozen) $20 - (dozen) $34

Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
Ling Fillets - stir fried with snow peas in spring onion and ginger sauce $22.00
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
Steamed Jasmine Rice Sml $2.50

Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
Brioche french toast - caramelised banana, crispy bacon, maple syrup, cinnamon sugar $23
Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
Crispy bacon / black pudding $5
Liqueur coffee / liqueur affogato $16
Long black / flat white / latte / cappuccino $4.5
Dinner rolls, butter, balsamic and olive oil $5
Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36

Chicken or Beef or Tofu or Vegetable $19.90
2. Red Curry
- Thai's style curry cooked in red curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
1. Chef's Mix Seafood $23.90
- Stir-Fried mix seafood with our chef's special spicy sauce and vegetable (sizzling plate).
Chicken or Beef or Tofu or Vegetable $19.90
Chicken $19.90
1. Jasmine Rice $3.00
1. Pad Thai $17.90
- Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.

Chips with gravy $4.50/$5.50
Thai beef $7.50/$10.00
- and crispy noodle salad
ROAST OF THE DAY $7.50/$10.00
- served with seasonal veg and gravy
Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
200gm Porterhouse $17.50/$20.00
- and your choice of sauce
WEDGES $7.00/$8.00
- and sour cream
Caesar Salad $7.50/$10.00
- with chicken
Watergarden Big Grill $12.50/$15.00
- minute steak, bacon, sausages, mushroom, tomato, egg & chips

Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
Steamed green beans with black-bean dressing $7
Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20

-White Hamburger Roll
- A traditional white crusty flat roll. Comes individually or as a 6 pack, which is great to share at a BBQ or for school lunch boxes.
-Spinach, Capsicum & Ricotta Turkish Pita
- Our handmade Turkish pitas have an authentic texture and flavour. Now available with savoury toppings – try delicious Capsicum Spinach Turkish Pita, baked to perfection with a little extra. Eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack.
Croissants
-Mini Ham Quiche
- A delicious light savoury snack – great for entertaining, for kids parties and also great for school lunch boxes. Banjo’s Mini Ham Quiche is a real taste tempter and a firm family favourite.
-Blueberry Muffin
- Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
-Sourdough Rye Cob loaf
- Sourdough breads contain lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
-Ham Seeded Mustard Sandwich
- Looking for a little bit more? Then try our traditional Ham Seeded Mustard sandwich. Delicious leg ham folded through fresh garden salad with a creamy mustard sauce, available in our finest full grain, wholemeal or white breads.
-Ancient Grain Round Roll
- Loaded with 12 kinds of grains, seeds and beans our Ancient Grain Rolls are full with important nutrients required to fuel your body and maintain a healthy lifestyle.

Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
Lamb cutlet schnitzel with pea and feta salad $22.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00

Flip Meal Deal - turn any burger, wrap or salad into a meal deal. comes with chips, a dipping sauce & a can of soft drink +$4.00
Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90
Hows Your Mama? - dill pickle, roasted red peppers, red onion, cheese, rocket, house relish, hot chili mayo $11.90
Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50

HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SIMPLY CHEESE - Lots of mozzarella n/a

Curry Club Launceston

Greater Launceston > Launceston > Curry Club Launceston

Address

84 Elizabeth St, Launceston, Tasmania 7250, Australia

Phone

0363344004

Email

None

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00