Curry Lovers Westmead in Parramatta Menu

None

Nearby Sample Menus

  • Seaweed Salad $3.00
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
  • Ebi (Prawn) Katsu Don $12.00
  • Teriyaki Chicken Don $10.00
  • Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Add parmagiana topping $3.0
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • -Small $12.00
  • -1 large traditional pizza
  • No half / half on gourmet
  • Deal 2 $26.90
  • -1 large gourmet
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • Lunch only special $10.90
  • -1 Can soft drink
  • Additions -
  • Garlic bread on sourdough $4.50
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Cheese or Egg and mayonnaise $6.00
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • - Avocado or Salad $2.50
  • Garden Salad Small $9.00 / Large $13.00
  • Chicken / Turkey Breast $5.50
  • Schnitzel & Chips $10.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Big Breakfast $14.00
  • Red Salmon / Tuna $5.50
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Salad Sandwich $6.50
  • Beef $7.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Tem Ichi Set $16.50
  • Crown Lager $5.00
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • - -
  • Kid Set (under 10 years) $18 per person
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Chicken & Steak Banquet Set $30 per person
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Mild Beef Massaman Curry $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Tom Yum Spicy Prawns $8.90
  • Thai Style Mussel Pancake $14.90
  • Pad Thai vegetable tofo $12.90
  • Thai Boat Noodle Soup $12.90
  • marinated octopus $13.90
  • So Sexy Quail $8.90
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Tarte Chocolat - Tart base with a special chocolate mix N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Kids Meals $10
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Ice Cream $2.80
  • Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
  • - Bumper Special $7.00
  • Sticky Toffee Pudding Warm date pudding with vanilla ice cream and irresistible sticky toffee sauce. $11.80
  • Chai Latte $5.40/$7.10
  • Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
  • Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00
  • Garlic Bread $4.50
  • Banana bread $ 5.00
  • Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
  • Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • - all $14
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • - Taramosalata pink caviar -
  • Beetroot, Walnut & Feta Cheese $14
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Curry Lovers Westmead

Curry Lovers Westmead

location

Address

Shop 7/ 29-33 Darcy Road, Westmead, Parramatta, Sydney

phone

Phone

0286287627

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
Shop 7/ 29-33 Darcy Road, Westmead, Parramatta, Sydney
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