Address
Shop 7/ 29-33 Darcy Road, Westmead, Parramatta, Sydney
Curry Lovers Westmead in Parramatta Menu
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Nearby Sample Menus
- Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
- Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Steam Brown Rice $3.00
- Medium (8pcs & 8 mini roll) $14.00
- Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
- Large & Special Roll $2.00
- Teriyaki Chicken Don $10.00
- Teriyaki Salmon $15.00
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Bangkok
- Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
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Aussie
- Onion, bacon & egg
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Bolognese
- Home made with a tomato & meat sauce
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Margherita
- Fresh tomato, cheese & oregano
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Traditional
- Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
- Pick up and takeaway deals
- -1 medium gourmet
- Potato wedges with sour cream & sweet chilli $7.00
- Mocha $4.50
- Iced Coffee $5.50
- Hot Chocolate $4.00
- Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
- Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
- Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
- Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
- Gatorade - Orange Ice, Blue Bolt $4.50
- Leg Ham $5.50
- Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
- Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
- Sausage & Egg Roll / Sandwich $5.00
- Lasagne with Salad $11.00
- Portuguese Chicken Burger & Chips $11.00
- Salad Sandwich $6.50
- Wedges (Takeaway/Bowl) $6.00/$7.50
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Bacio Romantico: rich chocolate gelato $12.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Pandan Custard Bread $3.90
- Roti with Ice cream $7.90
- Pad Thai vegetable tofo $12.90
- Mild Beef Massaman Curry $13.90
- Ox Tpngue $8.90
- marinated octopus $13.90
- Yum Talay $14.90
- Lemon Grass Chicken $13.90
- Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
- Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
- Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
- A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Banana Fritter with Ice Cream $6.50
- Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
- Grilled Chicken W/garlic Sauce $14
- Small Chips $3
- SUNDAY: New York Steak $10
- Garlic And Cheese Pizza Bread $5
- Shepherds Pie $10
- Beef Burger (the lot $11) $8
- Chicken And Avocado Salad $10
- Fish And Chips $6
- Special Fried Rice $10.80
- Luo-Han Vegetarian Noodle Soup $8.80
- Satay Beef $13.80
- Crab-Flavoured Fish & Egg $16.80
- Chicken with Peanut $13.80
- Sauteed Scallops with Snow Pea $18.80
- Capsicum with Chicken $13.80
- Pig Intestines with Hot Pepper $6.80
- Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
- Crab meat and creamy sweet corn soup $7.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
- Salt and pepper quail (Min 3 pieces) $7.80 each
- A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
- Iron Chef's steamed volcano bun $8.00
- Satay king prawns $30.80
- French Fries w Aioli $8
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Oysters - Natural (Half dozen / Dozen) $16/$30
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
- Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
- Smoked Salmon $5.50
- Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
- Mango & Coconui Bread $5.50
- Bacon $3.00
- Nuggets & chips $9.50
- Raisin Toast $4.50
- BLT - bacon, lettuce, tomato & aioli served with chips $15.50
- Avocado $3.00
- Pan-fried Kalamata Olives $8
- BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
- Anchovies $8
- Pickled Green Peppers (mild) $6
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- - Taramosalata pink caviar -
- Linguine sophia loren - baked with west australian scampi, cherry tomatoes, garlic & olive oil (chilli optional) $30.9
- Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
- Garlic crust - olive oil & garlic, served with side tapenades $18.9
- Funghi ripieni - baked mushrooms stuffed with semi-dried tomatoes, bread crumbs, mozzarella, parmigiano & basil pesto $19.9
- Kangaroo (350g) - pan seared loin fillet with caramelized onions & red wine jus, served with vegetables $34.9
- Spaghetti carbonara - guanciale, cream, pecorino cheese, egg & cracked pepper $24.9
- Linguine granchio - alaskan crab meat with garlic, basil & sugo di pomodorini $25.9
- Chilli tapenade $3.9
Curry Lovers Westmead
Phone
0286287627
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Shop 7/ 29-33 Darcy Road, Westmead, Parramatta, Sydney
- Parramatta Indian Menus
- West Indian Menus