Address
7 Kitchener Dr, Darwin Waterfront, Darwin, Northern Territory 0800, Australia
Curve Restaurant in Darwin Menu
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Nearby Sample Menus
- Baked Macarano and cheese pasta $12.00
- Steamed Vegetables $8.50
- Doubletree cookies and ice cream $14.00
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Lentil Salad $18.00
- roast beetroot asparagus and baby carrots salad
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Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
- Chorizo and cheddar Croquettes $10.00
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Kids green salad $8.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
- Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
- Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Spring Roll Chicken (4 pcs) $8.00
- Thai Fish Cake (4 pcs) $10.00
- Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
- Continental Profiteroles $1.95
- Marble Mudcake $30.95
- American $24.95
- Profiterole Torte $34.95
- Tiramisu Torte $29.95
- Lollipop Cake $209
- Number Cakes $46.95
- Strawberry Glazed $28.95
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Cantonese Roast Duck $27.00
- hoisin soya
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Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
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Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
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Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Cheese $1.00
- Homemade Beef Lasagna – per slice $7.50
- - Add baked beans $2.00
- - Add cheese $0.50
- Toast – Jam or Vegimite $3.50
- Potato Bake $5.50
- Schwepps Bitter Lemon $5
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Coke Zero (375ml can) $3.5
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Chips, aioli, homemade tomato sauce $10
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Half / Half Pizza Selection N/A
- Coke Zero $5.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Diet Coke $5.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Rump 400g $31.50
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- Bush Spiced Chutney N/A
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- T-Bone 500g $35.95
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Moorish vegetarian tasting plate $19.5
- Baked eggs with house baked beans, spinach & cheese $16.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- - Barramundi Fillets - Local $32.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- - natural $15 / $26
- Potato nachos guacamole, sour cream, mozzarella $7.5
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- Curry of the day w/steamed rice & poppadom $20
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- - 5 spiced crocodile $5ea
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- Coleslaw $5.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
- SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- Spicy Rice (Regular) $3.95
- Spicy Rice (Large) $5.95
- Churrasco BBQ Thigh Pieces* $9.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Spicy Red Capsicum Dip With toasted pita $4.95
- Couscous (Regular) $3.95
Curve Restaurant
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free
Features
Wheelchair accessible , Reservations , Seating , View , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
7 Kitchener Dr, Darwin Waterfront, Darwin, Northern Territory 0800, Australia
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