Customs House in Melbourne Menu

None

Nearby Sample Menus

  • P16. Sweet & Sour Pork $17.80
  • E8. Spring Onion Pancake $2.80
  • P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
  • S44. Plain Noodle Soup $5.00
  • 8pcs $4.00
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • Deep-Fried Squid with Pepper Salt
  • Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • EDOYA BENTO $23.80
    • (Variety food served in traditional dinner box)
  • HOUSE'S SPECIAL $66.90
    • (A deluxe combination of sushi and sashimi for 2 people)
  • FUTOMAKI $9.50
    • (Vegetarian of pickles and egg on seaweed rice roll)
  • OKONOMIYAKI $10.40
    • (Japanese pancake)
  • (S) $19.80
  • TENDON $17.60
    • (Deep fried prawn and vegetable in light batter on rice)
  • CHIRASHI SUSHI $20.90
    • (Variety of fresh fish spread over a bowl of vinegar rice)
  • VEGETABLE UDON $15.80
    • (Thick Japanese noodle in soup with vegetable)
  • Vegemite $1.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Mount zero marinated olives $6.50
  • House made raspberry jam $2.00
  • Free range eggs on sourdough toast $9.50
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Crepes
    • All served with cream or ice cream.
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
  • Veal Scallopini $33.00
    • Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Har gao
    • Prawn & bamboo
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Char siu bao
    • BBQ pork bun
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Eggs benedict (ham) $11.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Bacon & eggs on toast $9.90
  • Salmon $2.00
    • (Teriyaki sauce)
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • Cooked Tuna $2.60
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • Mix Sushi $9.50
  • S1. SUSHI SASHIMI BENTO $15.80
    • Complimentary Miso Soup
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Garlic & Herb Bread (V) $6.50
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Sliced beef brisket $15.90
  • - add coleslaw $1.00
  • Upgrade to Jumbo sized side add $3.00
  • Jumbo $2.00
  • Potato salad with mayo and pickles
  • Ribs for One
  • Regular $2.00
  • Minced pork and sweet corn with rice $10.00
  • Braised pork with pineapple with rice $10.00
  • Braised pork fried noodle $12.80
  • Combination seafood with vegetables with rice $13.80
  • Braised chicken with pineapple with rice $10.00
  • Satay chicken skewers (2pcs) $6.00
  • Pork chop with tomato sauce with fried rice $11.00
  • Braised beef with pineapple with rice $10.00
  • House Made Cheese / Pear / Croutons n/a
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Berries / Pistachio n/a
  • Autumn Horiatiki n/a
  • Almond / Prawn $18.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Berries / Pistachio $15.00
  • Suckling Pig / Side Salad $30.00
  • Horseradish N/A
  • 300g rangers valley groinfed rump $39
  • Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
  • Tuscan vegetable & bean soup $13
  • Sprouts, Shoots, Seeds & Herbs $4
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Mediterranean tastes $25.00
    • mezze tray
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Chips $11.00
    • aioli, tomato sauce
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Customs House

Customs House

location

Address

Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Reservations

Location
Melbourne, Victoria, Australia
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