Address
Cloisters, 200 St Georges Terrace, Perth CBD, Perth
Cutting Board Eat House at Cloisters in Perth Menu
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Nearby Sample Menus
- Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
- Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
- Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
- Miso Soup Small: $1.00, Large: $1.50
- Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
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Com ang suon nuong $15.00
- Grilled pork chop with okay fried rice
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Diep hot vit muoi trung ca $31.90
- Deep fried local scallop off shell coated salty egg yolk and salmon roe
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Banh gio heo $12.00
- Drop rice noodle soup with pork trotters
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Com chien ca man $16.90
- Stir fried rice served with chawnks of salted fish
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Ca xao hanh gong $21.90
- Stir fried fillet cooked with fresh ginger served in a homemade sauce
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Truu xao toi
- Lamb cubes is a homemade garlic sauce served with lettuce and tomato
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Cai ngot dau hao $12.90
- Stir fried choy som with browned garlic and oyster sauce
- -Small size $68.00
- Bacon with Tomato and Fetta Salsa Panini with fries $17.50
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- Truffle and Parmesan Fries $10
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- Beer Battered Fish and Chips $22
- Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
- Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
- Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
- Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
- Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
- Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
- - With croissant $8.50
- Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Seasonal Vegetarian Fresh, zesty, local and laden $11.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
- Mount Ga y Black Barrel $11.00
- Basilico. Sailor Jerry, basil, watermelon, Aperol $18.00
- Andaluz Sangria - White - Verdejo, seasonal fruit, Havana Rum, topped with lemonade & soda $28.00/1lt jug
- Grilled lamb cutlets, chimichurri sauce (GF) $21.00
- Young Henrys Natural Lager, Metricup WA - 4.2% $10.00
- Chocolate ricotta mousse, strawberries, lemon, PX (GF) $9.00
- Gandia Moscatel Fusta Nova ‘10 Valencia, ESP 500ml $11.00/$57.00
- Chicken - cheese avocado & sundried tomato or eggplant $8.90
- Hot Dog - cheese sauce & onion $4.50
- Steak Burger - with the works $9.90
- Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
- Iced Coffee - ice-cream & fresh cream $5.20
- Bacon & Egg or B.L.T - sauce onion $10.90
- Bacon Cheese Fried Mushroom $7.00
- Super Dog - bacon cheese mustard tomato sauce & onion $6.90
- Braised caramelized banana bread & butter pudding $18.00
- Dill and lime scented cone bay barramundi $39.00
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-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
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Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
- Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
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-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
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La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
- Amelia park lamb cutlet $39.00
- Avocado-Maki - Avocado roll with mayonnaise $7.00
- Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
- Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
- Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
- Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
- Azuki Ice-cream - Home-made azuki bean flavoured ice-cream $7.00
- Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
- Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
- Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
- Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
- Han's Pork Chops $16.95
- Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
- Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
- - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
- Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
- Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
- Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
- Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
- Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Roti Jala - netted pancake served with chicken curry $7.50
- Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
- Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
- Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
- Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
- Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
- Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
- Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
- Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Cutting Board Eat House at Cloisters
Phone
0893222721
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Burger , Cafe Food , Sandwiches
Features
Cafe
Cloisters, 200 St Georges Terrace, Perth CBD, Perth
- Perth Burger Menus
- Perth Cafe Food Menus
- Perth Sandwiches Menus
- Central Metropolitan Burger Menus
- Central Metropolitan Cafe Food Menus
- Central Metropolitan Sandwiches Menus