Address
Cloisters, 200 St Georges Terrace, Perth CBD, Perth
Cutting Board Eat House at Cloisters in Perth Menu
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None
Nearby Sample Menus
- Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
- Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
- Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
- Tempura Sauce $0.50
- Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
- Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
- Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
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Hu tieu nam vang $12.90
- Nam vang style rice noodle soup
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Lau canh chua vn
- Vietnamese sweet and sour soup steam boat
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Dau ja lan xao toi $12.90
- Stir fried snow peas with garlic
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Pad thai $17.50
- Stir fried rice noodles with thai style
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Gia xao nam dau hu $13.90
- A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
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Tom xao mang tay $25.93
- Local prawns and asparagus all mixed together micely in flavour sauce
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Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce
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Vit xao gung $24.90
- Roast duck stir fried with fresh ginger and tasty homemade sauce
- Beer Battered Fish and Chips $22
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- 250g Porterhouse Steak with chips, salad and choice of sauce $25
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
- Half Cantonese Style Chicken with rice and bok choy $19.50
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
- - With any other extras $4.50
- - Fresh bread $4.00
- Garlic bread (2) $5.50
- Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
- Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
- Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- Extras -
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Toasted Muesli with compote & natural yoghurt $11.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Reuben on Rye More New York than a New Yorker! $12.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
- Tridente Tempranillo '12 D.O. Castilla y León, ESP $15.00/$78.00
- Aperol $9.00
- Cointreau $9.00
- Glenmorangie 10yo $12.00
- Zorza Potato $19.00
- Pimms $9.00
- The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
- Iced Coffee - ice-cream & fresh cream $5.20
- Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
- Ham, Cheese & Pineapple $5.60
- Steak Salad - sauce, onion & mayo $6.90
- Bacon & Egg Wrap - sauce & onion $10.90
- Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
- Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
- Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
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Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
- All accompanied with quince paste, muscatel, dried fruit and water crackers
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Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
- Seasonal steamed vegetables $7.00
- Gratinated cauliflower $7.00
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-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
- Red wine jus, green peppercorn, mushroom or bearnaise
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Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
- Tamago-maki - Egg-roll with mayonnaise $7.00
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
- Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
- Gohan (steam rice) $2.00
- Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
- Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
- Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
- Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95
- Han's Fried Chicken $16.95
- DUCK -
- Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
- Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
- - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
- Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
- Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
- Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
- Macchiato $4.35
- Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
- Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
- Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
- Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
- Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
- Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
Cutting Board Eat House at Cloisters
Phone
0893222721
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Burger , Cafe Food , Sandwiches
Features
Cafe
Cloisters, 200 St Georges Terrace, Perth CBD, Perth
- Perth Burger Menus
- Perth Cafe Food Menus
- Perth Sandwiches Menus
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