D Bar and Restaurant in Darwin Menu

None

Nearby Sample Menus

  • Homemade Tiramisu $15.00
    • with shaved chocolate and macadamia biscotti
  • Fresh fruits and raspberry jelly $8.00
  • Steamed Seasonal vegetables $8.50
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Sweet potato chips $9.00
    • with homemade spicy tomato chutney
  • kids steak with chips and salad $13.00
  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Crispy Fish Salad - crispy fish fillet mixed with lemongrass, fresh ginger, onion, shallot, fresh herbs, fish sauce and lemon juice $18.00
  • Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
  • Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
  • Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
  • Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
  • Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
  • Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
  • Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
  • Macarons $9.95
  • French Vanilla $23.95
  • Caribbean Dream $30.95
  • Tropical Torte $29.95
  • Black Forest Torte $29.95
  • Mississippi Baked $30.95
  • Number Cakes $46.95
  • Pavlova Dressed $28.95
  • Mapo Bean Curd $27.00
    • onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
  • Steamed NT Barramundi with ginger & shallots $30.00
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Beef Cheek $28.00
    • red wine tomato paste salted soy beans Chinese Spice
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • - Add cheese $0.50
  • Salad (Greek or Garden) $5.50
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Cheese $1.00
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Steak & Mushroom $6.50
  • Potato Nan $4.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Paskwari Nan $5.00
  • indian Chapalti $3.00
  • Bundaberg Ginger Beer $5
  • Cranberry Juice $5.5
  • Coke Zero (375ml can) $3.5
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
  • Coca Cola (375ml can) $3.5
  • Affogato with or without Liqueur from $10
  • Homemade Palate Cleansing Sorbet $5
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • Bottle Water $3.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • Coke Zero $5.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • Oysters Natural 1/2 doz $18.50
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
  • Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
  • Rib Eye Scotch 500g $39.95
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Oysters Kilpatrick 1/2 doz $21.50
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • + paprika fried potatoes +$4.0
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • VIC STEAK SANGA THE LOT! $17.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • SOUP OF THE DAY $7.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • - Sauteed mushrooms $5
  • - Seared kangaroo loin $5ea
  • COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
  • TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
  • NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
  • ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • 1/2 Chicken $11.45
  • Spicy Rice (Regular) $3.95
  • Portuguese Roll $0.95
  • Grilled Tenderloins* $9.95
  • Spicy Rice (Large) $5.95
D Bar and Restaurant

D Bar and Restaurant

location

Address

81 Smith St, Darwin City NT 0800, Australia

phone

Phone

0889425555

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Italian , Japanese , Tapas

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
81 Smith St, Darwin City NT 0800, Australia