d'Arrys Verandah Restaurant at d'Arenberg Cellar Door in Osborn Rd Menu

Fine dining in McLaren Vale.Local and Seasonal produce, Quality warrants.Call us to make a booking.Lunches, 51 - 100, Accredited, Certified, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

  • Steamed Vegies with Oyster Sauce $9.00
  • Butter Chicken $14.50
  • Fortune Cookies $2.70
  • Creamy Garlic Vegies $9.00
  • Thai Chilli Pork (stir fry) $12.50
  • Wonton Soup $5.00
  • Steak Curry & Vegetable $12.50
  • Char Kway Teow $11.00
  • Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
  • Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
  • Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
  • Spicy Chorizo Pasta - Penne Pasta , Chargrilled Capsicum ,Spicy Chorizo Sausage,Spanish Onion and Garlic with fresh chilli In a rose sauce. $24.90
  • Chicken Schnitzel and Chips $8.90/$12.90
  • Oysters, Battered Oyster with Soy and Sweet Chilli Dipping Sauce $2.60/each
  • Mushroom , Pepper , Dianne Or Gravy $2.00
  • Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
  • Hommus Small $ 4.50/Medium $6.50/Large $8.50
  • Served with a multi-choice of chips, salads (Greek Salad $2 extra), bakes with choice of sauce N/A
  • Pumpkin Medium $10.00/King $ 20.00
  • Chicken & sweet corn ball $2.20
  • Falafel (Three) $3.00
  • Combo Small $9.00/Medium $12.00/King $24.00
  • Chicken Small $11.50/Medium $14.50/Large $24.50
  • Coleslaw Small $4.00/Medium $6.00/Large $8.00
  • 2 Crumbed Sausages & Chips & Sauce $5.50
  • Family Burger Pack - 2 Brodie Burgers, 2 chieese burgers, medium serve of chips and 2.25 litre P&N drink $22.00
  • Chicken Fillet Burger-lettuce & mayo $5.80
  • Dippy Dog- attered hot dog on a stick smothered with sauce $3.00
  • BrodieSpecial-chicken,mushroom, sundried tomatoes, bacon in a creamy garlic sauce $12.00
  • Prawn Cutlet $1.40
  • Salt & Pepper Squid-to fresh squid strip, chips & tartare sauce. $10.00
  • Pineapple Fritter - Dipped in cinnamon sugar $1.80
  • Extras - Bacon $4.00
  • Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
  • Extras - Tomato $3.00
  • Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
  • The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
  • Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
  • Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
  • Extras - F/range chorizo $4.00
d'Arrys Verandah Restaurant at d'Arenberg Cellar Door

d'Arrys Verandah Restaurant at d'Arenberg Cellar Door

location

Address

Osborn Rd, McLaren Vale, SA, 5171, Australia

phone

Phone

0883294848

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
Osborn Rd, McLaren Vale, SA, 5171, Australia