Dae Ga in Parramatta Menu

Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
Unagi (Eel) Don $16.00
Grilled Salmon Nigiri (5pcs) $10.00
Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
Sashimi Don w Spicy Chilli Sauce $13.00
Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00

Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Add parmagiana topping $3.0
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9

-1 Can soft drink
Napolitana
- Traditional tomato sauce
Napoletana
- Anchovies, olives, oregano & garlic
Marinara
- Mixed seafood tossed in napolitana sauce with garlic
Deal 3 $24.90
Cassatta, baci, coconut, rockmelon $5.50
Deal 1 $22.90
Bolognese
- Home made with a tomato & meat sauce

Chicken Breast Schnitzel with chips and salad $18.50
House made quiche of the day (See Daily Specials) served with a garden salad $16.50
- Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
Pancake with bacon and maple syrup $11.90
Cheese Melt on thick style toast (extra toppings $2.00) $5.00

Grilled Fish with Salad $10.00
Condiments 50¢
Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
French Toast - served with strawberries, cinnamon & maple syrup $9.50
Bacon & Egg Roll / Sandwich $5.00
Red Salmon / Tuna $5.50

- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
Misoyaki Steak (Eye Fillet) $22.00
Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
Hokkaido Set (Banquet-A) $39 per person
Tooheys Extra Dry $5.00
- -
/ Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
Vegetarian Set $26 per person

Set of Chili paste with deep fried Anchovy $14.90
Pad Thai vegetable tofo $12.90
BKK Soft Bone $15.90
Garlic Duck $15.90
Grilled Chicken $15.90
Souther Thai curry in Whole coconut seafood $17.90
Tom Yum Noodle Seafood $14.90
lardna $13.90

Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
Peppermint Tee N/A
Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
Cheese Cake - French cheeses with a berry coulis topping N/A
Iced Chocolate N/A
Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
Soft Drinks (glass) N/A

Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Singapore style fried rice vermicelli $17.80
Eggplant in a light batter topped with roast garlic $18.80
Pan Fried Silver Cod with Mashed Soy bean $32.80
Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
Salt and pepper white bait $26.80
Fried rice with diced chicken and salted fish $17.80
Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80

Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Crisp Wedges Sour Cream & Sweet Chilli $9
Kids Meals $10
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12

Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
Yoghurt Labne Fresh home-made yoghurt $9
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30

Freshly Squeezed Orange Juice, a must at only $5.10
- Triple $12.00
Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
Eggs Bennedict 7am - noon Poached eggs on ham on a toasted roll topped with hollandaise sauce $17.80
Ice Cream and Topping Vanilla ice cream with your favourite topping. Urgent sale - hard to sell in competition with all other delights. $6.00
Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
Bitters, Lime & Mixer $5.00

Apple and cinnamon pancakes $ 10.00
Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
Open melt- bacon, cheese and tomato served with side salad $ 15.00
Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
Cake selection- select from our cake display served with fresh cream or ice cream $ 9.00

Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00

Papa’s bruschetta (2) - wood fired italian bread with smoked salmon, avocado, red onions, capers & cherry tomatoes $12.9
Pappardelle palizzi - prawns, pancetta, basil, garlic, chilli & cherry tomato sugo $28.9
Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
Garlic & mozzarella crust - mozzarella, garlic & rosemary $18.9
Buongiorno - sautéed prawns & asparagus cream $29.9
Tuna carpaccio - salmoriglio marinade, olive oil, lemon & chilli $19.9
Bbq chicken - bbq grilled chicken basted with criniti's bbq or chilli sauce Half : $24.9 / whole: $35.9
Napoletana anchovies - olives & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216

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Dae Ga

West > Parramatta > Dae Ga

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Parramatta, New South Wales, Australia

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