Daggy in Bendigo Menu

None

Nearby Sample Menus

  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Landy Landy - frid egg, grilled bacon, hash brown, tasty cheese & house made bbq sauce $15.90
  • NV Balgownie Sparkling Cuvee $7.00
  • Extra: chia seeds • porteon powder • spirulina $1.50/each
  • Asahi $7.50
  • Blue Elephant - apple cider No. 1 $7.50
  • Iced Coffee, Chocolate, Strawberry & Caramel $6.50
  • Einstein - ham, cheese, tomato & house made relish $12.90
  • Summerdaze - mango, strawberries, watermelon & yoghurt $8.90
  • Large Pizza Extras Add extras to your LARGE pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
  • Chicken Parmigiana & Chips tender pieces of crumbed chicken are topped with homemade tomato sauce and grated cheese and then oven baked until the cheese is golden and melted $12.00
  • Hawaiian tomato, cheese, ham & pineapple $8.00
  • Cadbury Cherry Ripe Cheesecake $5.50
  • Lasagna layers of rich meat sauce, creamy cheese sauce and tender pasta topped with a layer of golden melted cheese $9.00
  • Meal Deal 6 3 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $47.00
  • Lamb Souvalaki (Large) onion, capsicum, lamb, cheese, tomato sauce base, garlic yoghurt sauce on top $12.00
  • Margherita tomato, cheese & oregano $8.00
  • Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $29.9
  • Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. $27.9
  • Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
  • Pasta (See suggestions board) N/A
  • All Meals $7.90
  • Bolognaise Pasta N/A
  • Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
  • Busy Nipper kids activity packs $3
  • Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
  • Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
  • Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
  • Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
  • Pie of the day - mash, greens, roast tomatoes, smashed peas, jus $22.00
  • Garden salad $7.00
  • Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
  • Chicken linguine - spanish onion, salami, olives, sundried tomato & rocket pesto, cream & white wine sauce $23.00
  • Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Honey, Jam, Marmalade, Nutella $1.00
  • Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
  • Egg & Bacon Roll with Cheese & Relish $10.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
  • Bacon & Eggs, poached $14.00
  • - TOSTADA BEEF A crisp corn tortilla basket topped with shredded beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
  • - Beef Single $24.00 / Double $44.00
  • - Vegetable $8.95
  • TACOS Your choice of filling placed in a crisp folded corn tortilla with onion, lettuce, mild salsa & cheese. -
  • - BEEF NACHO SUPREME Corn chips on a bed of frijoles, layered with shredded beef and tasty cheese, topped with jalepeno peppers, fresh guacamole, sour cream & our own chunky salsa. Half Serve $16.95 / Full Serve $19.95
  • - Olives $2.50
  • - CHILLI CON QUESO DIP A Tasty blend of cheese, onion, mild chilli & garlic. $9.90
  • CHICKEN & CASHEW BURRITO Chicken & cashews in a spicy cheese & parsley sauce encased in a flour tortilla & baked. Served with sour cream, guacamole & rice/or salad. $23.00
  • Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) $8
  • Holy Goat La Luna $12 each or $26 for all cheeses
  • Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
  • Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5
  • Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
  • Berry’s Creek Blue $12 each or $26 for all cheeses
  • Salted caramel ice cream - with chocolate popcorn, hazelnut praline clusters $8.5
  • Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
  • GULAB JAMUN - Dumplings in sugar syrup $4.00
  • PRAWN KORMA - Prawns cooked in a creamy sauce topped with coriander and cashew nuts $18.50
  • SPICY KULCHA - Stuffed with onion, cheese, capsicum and green chilli $4.00
  • LAMB CUTLET gf - Lamb cutlets marinated with spice and char grilled in the tandoor oven $12.00
  • NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad $26.00
  • MANGO KULFI - Pistachio ice cream with mango topping $4.50
  • PRAWN BIRYANI (med or hot only) - Prawns cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $17.00
  • PANEER PAKORA gf - Cottage cheese and spices covered with chickpea flour and deep fried $10.50
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • Cheese Garlic Pizza (Regular/Large) n/a
  • Garden Salad n/a
  • MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
  • Breakfast Tea - a unique, flavoursome tea, suited to giving a refreshing start to the day (1 serve/2 serve pot) $4.00/$6.00
  • Trio of dips, three house made dips with warm turkish bread $14.00
  • Iced tea - peach or lemon green tea $4.00
  • Veggie burger, house made burger served a top fresh pita bread, avocado, feta seasonal salad & balsamic dressing $17.00
  • Soy milk + $1.00
  • Mineral water - orange & passion fruit, orange lemon & lime & lightly sparkling $4.00
  • Hot chocolate - melted chocolate steamed with milk $3.90/$4.40
  • The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
  • Custard Tart - The best custard tarts in Bendigo. $3.80
  • Chunky Beef Pie $4.90
  • Specialty Pies - Our pizza top is one of a kind: an original meat pie topped with onion, cheese, red and green capsicum as the topping. N/A
  • Caesar Salad - Crisp fancy lettuce, bacon pieces, crunchy croutons, shaved parmesan cheese, whole sliced egg and a creamy traditional Caesar dressing. Add breast chicken if you wish (extra charge). $7.50
  • Rocky Road - Marshmallows, peanuts, and chocolate: this is rocky road through and through! $2.80
  • Cappuccino Small $4.00 / Large $5.00
  • Beef Steak Pie $4.20
  • Healthy Wraps - Pick the meats and salads you want. Wrapped perfectly and cut into manageable halves. From $6.50
  • My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
  • Ika (Squid) $25.50
  • Gyu Niku (Fillet Steak) $31.50
  • Masu (Trout) Market Price
  • Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
  • Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
  • Tori No Karaage - Deep fried chicken marinated in garlic and ginger sauce, garlic and lemon soy $11.50
  • Ise Ebi (Lobster Tail) Market Price
  • SCALLOPS, CORN PUREE & OVEN ROASTED TOMATOES - Vieiras $14.00
  • WARM BASQUE TART – Raspberry Or Blueberry - GF $7.00
  • MARINATED WHITE ANCHOVIES, TOMATO & CROUTONS – GF AV - Boquerones $9.00
  • AMBAR PALE ALE 1900 4.8% $8.00
  • GINGER KID HARCOURT VALLEY 8% $8.00
  • HOT CHOCOLATE $4.50
  • SPANISH LAMB SKEWERS, ROAST CAPSICUM COUS-COUS & MOHO PICON - Pinchos Morunos $16.00
  • MIXED OLIVES – V, GF - Aceitunas $6.00
  • Chicko Roll $2.40
  • Double Egg $6.20
  • Chips 'n' Gravy $2.90
  • Cheese $0.40
  • Spring Roll $2.40
  • Calamari $0.40
  • Sea Shantys $1.20
  • Lamb Kebab Wrap $6.00
Daggy

Daggy

location

Address

22 Hammer St, Bendigo, Greater Bendigo, Victoria 3550, Australia

phone

Phone

0354438154

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fish & Chips

features

Features

Location
22 Hammer St, Bendigo, Greater Bendigo, Victoria 3550, Australia
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