Dagwood Bar & Kitchen in Wollongong Menu

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POLENTA CHIPS $14.00
- W. GORGONZOLA & CAULIFLOWER SAUCE & KALE DUST (GF, VEG)
WHITE CHOCOLATE ARANCINI $16.00
OYSTERS - NATURAL - SOUR CHERRY $3.50
- SOY TRUFFLE VINAIGRETTE W. WASABI PRALINE (GF)
AFFOGATO $8.00
HAM & CHEESE PIZZA $12.00
WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00
PATATAS BRAVAS (VEG, V) $9.00
CAPRICCOSA $22.00
- San Marzano, ham, mushroom, olives, artichoke

King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, lemongrass, chilli on cucumber & lettuce. $18.00
Fish Cake - Minced fish, starch, natural seasoning, mild spice and lemongrass served with sweet chilli sauce. $7.00
Chu?i Chung (Banana Stewed) Banana, tapioca and coconut milk. $5.50
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, shallot, onion, capsicum, carrot, baby corn, mushroom on a hot plate. $18.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, capsicum, onion & carrot. $18.00
Dim Sims (4 serves) Pork mince & vegetable. (Fried/Steamed) $7.00/$8.00
Vegetable Spring Rolls ( 4 rolls ) Carrot, tofu & taro $7.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, chilli on cucumber & lettuce. $18.00

From 12 noon until late -
Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
Atlantic salmon $29.90 G
Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don $38.90 G
Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
Affogato 2 scoops of vanilla bean ice-cream with a shot of espresso coffee and a shot of Frangelico liqueur $13.90
Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90

Chef's BIG Beef Burger $18.50
- Beef brisket chuck patty, beetroot, lettuce, fresh tomato, caramelised onion, barbeque sauce and aioli on a milk bun served with chips
Original Platter for 2 $75.00
- Marinated lamb skewers, Moroccan chicken skewers, marinated chilli corn cobs, Turkish bread and house made dip spread, slider burgers, hand cut chips with dipping sauce, our spicy slaw and two desserts
Veggie Croquettes (v)
- Crunchy quinoa and vegetable croquettes served with a tangy house made tomato relish
Chips Side $4.00
Chicken Skewers (3) or Lamb Skewers (2)
- Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
Tempura Fish
- Crispy battered fish of the day served with aioli
-You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each $2.00
Sweet Potato Fries Side $6.00

Hummus with lamb $14.50
- Hummus topped with lamb shawarma
Vine leaves(4per serving) $8.50
-lamb shawarma $20.90
- Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served on lebanese rice
Crispy cheese puff(v) $9.90
- Pastry stuffed with a combination of delicious cheeses / parsley and herbs(3 per serve)
Traditional cauliflower $10.50
- Cauliflower lightly fried and served with tzatziki sauce
-shish shawarma $21.90
- Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served with tabouli / hummus and a side of chips
Fattoush(v) $14.50
- Lettuce / tomato / shallots and cucumber tossed with fresh herbs / crispy lebanese bread and drizzled with olive oil and special dressing
-mediterranean grilled fish $21.90
- Served with fattoush / rice and a side of garlic sauce

Supreme $16.00/$18.00
- Tomato sugo, mozzarella, pepperoni, ham, mushroom, capsicum, onion & olives
Schnitzel Burger $15.00/$17.00
- Chicken schnitzel, lettuce, tomato & mayo
Crispy Fish Burger $15.00/$17.00
- w. lettuce & tartare sauce
Spaghetti Bolognese $15.00/$18.00
- 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese
Char Grilled Thai Beef Salad $15.70/$18.80
- Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts
Bowl of Chips (shoestring or 13mm) $3.50/$4.20
- Served with house-made sauce
Grilled Chicken Salad (GF) $16.00/$19.00
- w. Beetroot, pumpkin, feta, walnuts & rocket
Garlic Bread (v) $4.50/$5.00

Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
Seared yellowfin tuna Clarence river octopus, lemon confit and smoked eel foam -
Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
- Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
PRICE incl GST $99/pp
Valrhona chocolate ganache with mint cream, chocolate mint sorbet, hazelnut chantilly and chocolate crumble -
PRICE incl GST $94/pp
- Head Riesling, Eden Valley, SA $12

Combination Laksa $15.90
Prawn Laksa $13.90
Crackling Pork Belly $11.90
Chicken / Beef Noodle (Pho) $9.90
Grilled Pork Sesame $7.90
Caramelised Chicken $6.40
Mayonnaise and Egg $6.40
Pulled Pork in Asian Spices $7.50

Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
Banana Bread $4.00
Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
Homemade Granola $11.00
- with honey and coconut yogurt
Muffins $4.00
Raisin Toast $3.50

Char char's bangers and mash $29.90
- Boerewors sausage with mashed potatoes and peas
Mushroom $3.30
T-bone 400g $36.90
-Share $9.90
Choose on and get the best of all, Served with your choice of hand cut chips or baked potato $49.90
-Share $23.90
Rib eye on the bone 600g $49.50
Chicken breast fillet, basted and grilled, served with avocado $24.90

Calamari & Chips $10.00
Chilli Garlic Prawn Hot Pot $15.00
- Served with garlic bread & side salad
Bowl of Chips $6.00
Spaghetti Bolognese
Cake of the day
Grilled Chicken Oscar $22.00
- w/asparagus, grilled prawns & hollandaise sauce
Salt & Pepper Squid $15.00
- Served w garden salad & lemon aioli
Chicken Schnitzel $20.00/$14.00

Avocado N/A
Chicken Festival N/A
Sweet Corn Salad N/A
Kani Salad N/A
Volcano N/A
Ebi Tempura Udon N/A
Chicken & Avocado N/A
Salmon & Avocado N/A

Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
R2 E2 Mango panna cotta w’ passionfruit pearls $12.9
Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
Pumpkin and fetta batard w/ evo and aged balsamic $6.9
Cape wickham double brie - farmhouse style brie with french tones on hay -

Rice Porridge $7.90
- Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
Breakfast Toastie $9.90
- Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
Chia Seed Porridge $6.90
- Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
Sauerkraut $4.00
Extras $2.00
- Seasonal poached fruit
Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
Avocado (half) $2.50

Fillet Au-Camembert $33.00
- 300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus
Salad of Rocket, Trio of Tomato, $7.00
- Meredith Dairy Goat’s Cheese & Aged Balsamic
Baby Back US Pork Ribs $30.00
- served with beer battered chips, onion rings & American slaw
Wagyu Rump $29.00
- (Darling Downs SW Qld) 300g
Basket of Chips $5.00
Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
Black Angus Scotch Fillet $30.00
- (Riverina, SW NSW) 350g
Margherita $14.00
- tomato, garlic, basil & mozzarella