Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Grilled Garlic Mushrooms (LG) $3.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
NEW Garlic Aioli $1.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Vegetable and Tofu Thai Fried Rice - Fried Jasmine rice with egg, onion and shallot $13.90/$12.90
Vegetable and Tofu Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $15.90/$14.90
Vegetables and Tofu Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $15.90/$14.90
B.B.Q King Prawn - Grilled fresh tiger king prawns, served with Thai seafood chilli sauce. (in shell) $24.90/$23.90
Duck or Prawns Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $19.90/$19.90
Crying Tiger - Grilled marinated beef, served with special hot sauce $16.90/$15.90
Fish, Squid or Quail Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $18.90/$17.90
Barramundi with Ginger and Shallot - Deep fried Barramundi, topped with ginger and shallot in soy sauce $21.90/$20.90