Dagwood Kitchen in Wollongong Menu

SMALLS SMALLS
  • Chips + Dips $5.00
    • corn chips w guacamole grilled capsicum salsa
  • Shaker Fries $9.00
    • basket of shoestring fries w spiced salt buttermilk ranch
  • Antipasto Platter $24.00
    • meats n' cheeses n' fruits n' stuff
  • Miss Chu's Steamed Dumplings $12.00
    • Shanghai pork prawn har gau spinach tofu served w ponzu sauce
  • Steamed Buns $14.00
    • pork belly salted cucumber coriander + char Sui/shredded duck sugar snap peas coriander + sticky soy/spice dusted calamari kewpie mayo togarashi
  • Southern Fried Chicken Wings $12.00
    • 10 pieces w buffalo sauce buttermilk ranch
  • BBQ Chipotle Buffalo Wings $12.00
    • 10 pieces w buttermilk ranch
  • Asian Side Salad $8.00
    • w Nahm Phrik dressing
TACOS $6.00 Each TACOS $6.00 Each
  • Venduras
    • spiced beans guacamole + jalapeno
  • Lime And chili Prawn
    • w guacamole + green chili mayo
  • Grilled Salmon Taco
    • w pico de gallo avocado salsa + lime
  • Jerk Chicken
    • w grilled capsicum salsa + white BBQ sauce
  • Slow Braised pork
    • w salsa Roja+ smashed C.C.s
  • Bulgogi Beef
    • w scallion + kimchi
SWEETS SWEETS
  • Ice Cream Sandwich $12.00
    • chocolate biscuit Nutella raspberry vanilla bean ice cream
  • House Baked Apple Pie $13.00
    • w raspberry jam salted caramel ice cream
BUNS BUNS
  • The Dagwood $10.00
    • pork frank wasabi cream cheese ranch mustard furikake crispy onions on a seeded long roll
  • Clifford The Big Dog $15.00
    • footlong pork frank buffalo sauce jack cheese bacon mustard
  • Balmain Bug Roll $17.00
    • poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
  • Lafayette Reynolds Sandwich $15.00
    • southern fried buttermilk chicken slaw + smoked miso ranch
  • Classic Dagwood Cheeseburger $12.00
    • 50oz wagyu beef patty served Medi double cheese Zuni pickles onion ketchup mustard ranch
  • Alabama Shakedown $16.00
    • 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
  • The Fatso Burger $18.00
    • double 7oz wagyu beef patty iserved Medi cheese bacon lettuce tomato onion pickles ketchup mustard
  • Sliders $18.00
    • American style cheeseburger/Southern Fried Chicken + slaw/BBQ pulled pork slaw + green apple three for
BIGGIES BIGGIES
  • Spiced Bean Nachos $14.00
    • w guacamole salsa Roja cheese + sour cream
  • Noodle + Egg $17.00
    • w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
  • Spiced Dusted Calamari $15.00
    • w grilled capsicum salsa + green chili mayo
  • Sate Ayam $24.00
    • grilled chicken coconut+ green bean salsa on steamed rice w peanut sauce
  • Roast Duck Salad $19.00
    • roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing
  • Seared Tofu $19.00
    • w smoked miso eggplant choy sum sesame & scallions
  • Wiener Schnitzel $26.00
    • traditional german yearling schnitzel served w Sauekraut pickles+ kartoffel
  • BBQ Sticky pork Ribs $28.00
    • w spiced wedges + smoked miso mayo
  • K-Town BBQ Board $34.00
    • korean style BBQ platter w sticky pork ribs Bolgolgi Beef fried chicken slaw kimchi spiced wedges + steamed rice

Nearby Sample Menus

  • Steamed buns are a stable of any yum cha meal, a fluffy bread bun with savoury or sweet stuffing. It is a satisfying part of a meal; our BBQ buns are very popular.
  • Pork & Prawn or Chicken & Corn or Chilli Chicken
  • In-house sauces
    • Sweet Soy, Spiced Soy, Coriander Sweet Chilli, Chilli Peanut, Szechwan Sauce
  • Cheeseburger McDumpling (3 per serve)
  • Juicy Lamb Dumpling (3 per serve)
  • Steamed in a basket / 3 in a serve (sorry we do not mix varieties)
  • Green Spinach, Pork, & Prawn (3 per serve)
  • Bok Choy & Tofu (3 per serve)
  • Wedges $6.00
    • With sour cream and sweet chilli sauce
  • Pasta of the day $7.80
  • -Salad $4.50
  • Swiss cheese $4.50
  • -Gravy, tomato sauce, BBQ sauce $0.50
  • Grilled chicken roll $6.50
    • Lettuce & mayo
  • Tasty cheese $3.00
  • -Chicken schnitzel, bacon , swiss cheese, cos lettuce & Caesar dressing
  • Enchilada Combination $21.00
    • One small chicken enchilada, beans burrito and beef taco combined for the first tryer
  • Med= medium Lrg=large
  • Pork In Achiote Sauce $21.00
    • Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
  • Tijuana Burrito $19.90
    • Soft flour tortilla with filling of your choice, red sauce, melted cheese
  • Jalapeno $9.90
    • Imported jalapeno chillies with sour cream and spices
  • Chimichanga $21.00
    • Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
  • Enchilada Poblana $19.90
    • Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Chicken schnitzel
    • with potato wedges, sour cream and sweet chilli sauce
  • Anchorage Seafood trawler for two $200.00
  • Affogatto $14.50
    • vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
  • Pork Tenderloin $20.00
    • Sweet potato puree, wilted spinach, cannellini beans and plum and star anise sauce
  • Natural 1/2 dozen $17.90
  • Tempura prawns $21.90
    • with carrot, coriander & radish salad, puffed wild rice and chilli-lime aioli
  • Fries $6.00
  • Baked lobster Mornay
  • Crumbed calamari rings With chips and salad $23.90
  • Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
  • Layered Meringue meringue layered with cream and mixed berries $9.90
  • Risotto wild mushroom risotto with truffle oil. Add organic chicken $5.50 $25.90 G V
  • Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don $38.90 G
  • From 12 noon until late -
  • Sauteed seafood bounty scallops, prawns, squid and mussels in a Thai inspired capsicum based sauce with fragrant Jasime rice $28.90
  • Atlantic salmon $29.90 G
  • Living Room Platter for 2 $75.00
    • Marinated lamb skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
  • -Add bacon $2.00
  • Corn Cob (v, gf)
    • Lightly grilled corn cobs covered in coriander butter sprinkled with creamy Danish feta
  • Arancini Balls
    • Flavoured arancini balls served with a delicious dipping sauce
  • Avo Feta Stack $14.00
    • Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
  • Eggs Benny $17.00
    • Free range poached eggs with our house made hollandaise sauce, short cut bacon (or leg ham), baby spinach and sourdough toast.
  • Greek Salad Side $8.00
  • Grilled Baby Octopus (gf)
    • Tender balsamic marinated baby octopus
  • New Orleans Burger $16.00 / $17.50
    • Lettuce, tomato, sliced tasty cheese – mustard aioli
  • 250g rump steak $22.00 / $24.00
  • Slow Cooked Beef Brisket $25.00 / $27.50
    • roasted smashed chive potato, Smokey Au jus + greens
  • Straight Cut Chips + Aioli $7.00 / $8.00
  • Add oscar $8.00
    • grilled prawns, avocado, bearnaise sauce
  • 250g Rump steak (GF) $15.00 / $16.50
    • Chips, sauce of choice
  • Americana $16.00 / $18.00
    • Pepperoni, cheese
  • Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
    • Rocket salad & beetroot chutney
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Please check our cake cabinets for dessert options made fresh daily
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Crystal prawns (2 pcs) $8.90
    • Fresh tiger prawns and minced chicken marinated With Thai herbs, wrapped in pastry, deep fried and Served with sweet chilli sauce.
  • Pad pak
    • Fresh assorted vegetables lightly stir fried with garlic in oyster sauce.
  • Main courses
    • -Grilled Honey Chicken / Roasted Duck Curry / Pad Pak (Stir Fried Vegetables) / Pla Sam Ros Barramundi Fish Fillet / Cashew Nut With Dry Chilli Seafood / Jasmin Rice / Endless Stream Rice For Everyone
  • Jasmine rice special salad $19.50
    • Seasonal fresh vegetable salad with king prawns And avocado, Served with creamy peanut sauce.
  • -Vegetables S $11.5 / L $16.5
  • Steamed noodles with garlic(per serve) $4.00
  • Massaman beef curry $16.50
    • Rich aromatic curry of slow cooked beef shank With baby onion, potatoes and roasted nuts.
  • Fish ball (6 balls) $8.90
    • Battered and deep fried fish ball in a skewer Served with homemade chilli sauce.
  • SUPREME 23.00
    • FIOR DI LATTE, SALAMI, HAM, MUSHROOMS, CAPSICUM, ARTICHOKES, OLIVES, ANCHOVIES....
  • PENNE GAMBERI E ZUCCHINE 22.00
    • ZUCCHINI, PRAWNS, CHERRY TOMATO IN A WHITE WINE SAUCE.....
  • PROSCIUTTO 22.00
    • FIOR DI LATTE, PARMA PROSCIUTTO, ROCKET, SHAVED PARMESAN....
  • PORCINI FIOR DI LATTE, PORCINI MUSHROOMS, TRUFFLE OIL AND SHAVED PECORINO ..... 23.00
  • ZOLA 20.00
    • FIOR DI LATTE, HAM, MUSHROOMS, GORGONZOLA....
  • ARRABIATA.... 15.00
  • CONTADINO 23.00
    • ITALIAN SAUSAGES, MINCE, TRUFFLE PASTE IN A NAPOLI SAUCE
  • CALAMARI 14.00
    • FRIED BABY CALAMARI, SUNDRIED TOMATO, BASIL, GARLIC CHILLY AND PAPRIKA.....
  • Barbequed with lemon, garlic and chervil butter n/a
  • Chef’s dessert tasting plate for two - with surprise garnishes and coulis $13.50
  • Cajun spiced potato wedges with condiments $6.00
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
  • Baked lobster Thermidor n/a
  • Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
  • Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
  • Strawberry coconut bavois - with rose water jelly and mango sorbet $13.50
  • Grilled with samphire and yuzu butter (gf) $16.90/ 100g
  • served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Grilled with garlic and chilli butter (gf) $16.90/ 100g
  • Pink snapper fillets s.A $39.90
    • Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
  • Steamed greens (v, gf) $9.90
    • Sesame dressing, chilli
  • local eastern rock lobsters are available in various sizes : served with shoestring fries, black salt & mixed leaf salad
  • Risotto (gf) $19.90
    • Broccoli, gorgonzola, chilli oil, toasted almonds, parmesan cheese
  • Natural S $19.90/L $30.90
    • Sherry and eschalot vinaigrette
  • PAN-FRIED DUMPLING (6 PIECES) Pan-fried dumplings with minced beef and vegetable filling, served with spicy sesame soy sauce. $6.50
  • DEEP FRIED SEAFOOD CUTLET $18.80
  • PORK CUTLET SOUP NOODLE Deep-fried pork cutlet coated with Japanese breadcrumbs, served with udon noodle soup $12.00
  • BEEF SOUP NOODLE Finely sliced sirloin beef, and vegetable in udon noodle soup. $12.00
  • LEMON TEA (330ML) n/a / $3.80 / n/a
  • SALMON (raw) $14.80 (8 slices) / $5.50 (2pcs) / $11.80 (12pcs)
  • FRUIT PUNCH n/a / n/a / $4.50
  • PORK CUTLET RICE $12.00
  • Fettuccine 8.00
    • with fresh tomato and basil sauce
  • Sirloin steak and salad 8.00
  • Crumbed Lamb Cutlets 19.00
    • Grilled bacon and tomato
  • BBQ Layered Chicken 23.00
    • Char grilled chicken breast, crisp bacon, avocado, Swiss cheese
  • Grilled Crispy Skin Barramundi Fillet 17.00
  • Veal Schnitzel
  • Natural
  • Crispy Pumpkin Ravioli 12.00
    • Roasted eggplant, zucchini, roma tomato, pink peppercorn, pesto
  • Penne ai Quattro Formaggi $21.00
    • Penne with cheese sauce
  • Calamari Ripieni $21.00
    • Stuffed Calamari
  • Affogato $8.00
  • Pomodoro e Mozzarella $6.00
    • Tomato and mozzarella cheese
  • Prosciutto Crudo, Rucola and Grana Padano
    • Prosciutto, Rocket and Grana Padano cheese
  • Mediterranea – pomodoro, capperi, olive, origano, acciughe $20.00
    • Tomato sauce, capers, black olives, oregano, anchovies
  • Vegetariano
    • Fresh Seasonal Vegetables
  • Tomino $18.00
    • Matured Mild tasting cheese wrapped in pancetta and grilled
Dagwood Kitchen

Dagwood Kitchen

location

Address

19 Market St, Wollongong NSW 2500, Australia

phone

Phone

0242286850

clock

Opened hours

5 PM to 12 Midnight (Mon, Wed), Closed (Tue),12 Noon to 12 Midnight (Thu-Sun)
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Bar Food , Coffee and Tea , Wine Bar

features

Features

Wheelchair accessible ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
19 Market St, Wollongong NSW 2500, Australia