Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Emerald Duck - stir fried five spice duck with seasonal greens $15.00
Padt Si-ew - stir fried wide rice noodles with chicken and chinese kale in dark soy sauce $9.90
BBQ lamb - char grilled lamb loin with smoked chilli and tamarind relish $15.00
Khao Nieaw Daam Bieak - a sweet and slightly salty black sticky rice and coconut cream pudding with taro and young coconut flesh $5.50
Khao Mhu Daeng - assiette of pork with pickled plum and lemongrass sauce and rice $9.90
Ba Mee - stir fry of hokkien noodles in chilli sauce with chicken and thai basil $9.90
Kong Kang Gati - glutinous rice flour dumplings in a sweet and slightly salty coconut milk pudding with toasted seasame seeds, taro and adzuki beans $5.50
Suep Nohr Mai - salad of shredded bamboo shoots with smoked chilli and fermented fish sauce $12.00