Address
4 Little Ryrie St, Geelong VIC 3220, Australia
Dal Cafe & Catering in Geelong Menu
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Nearby Sample Menus
- Pork, lamb & beef 1/2 kg. $25.00
- Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
- -large $15.00
- vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
- Chicken parmigiana $15.00
- Whole chicken $12.50
- Idaho potato & sour cream $0.50
- 1/2 chicken $15.00
- Margherita - Tomato, double cheese, garlic Sml $10.00 / Med $13.00 / Lge $16.00 /Xlg $18.
- Lemon Soother Tea $3.00
- Minestrone $7.00
- Vine leaves $5.00
- Chicken & Noodle $7.00
- Humus - Chick peas, sesame paste and spices $5.00
- Four Corners - Your choice of four corners. Sml NA / Med NA / Lge $20.00 /Xlg $23.00
- Tiramisu $6.50
- Hot & Sour Soup $6.50
- Stuffed Scallops with Prawn Mince $35.00
- Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
- Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
- Diced Chicken with Mandarin Sauce $24.00
- San Choi Bao $7.00
- Fluffy Omelette $16.00/2 people
- Fish fillets with Ginger $28.00
- Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
- The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
- Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
- Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
- Grilled banana & almond bread with mascarpone & blueberry butter… $9
- Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
- Shoestring fries with aioli… $7
- House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
- Noisette fruit loaf toasted with butter $7.00
- Daily changing salad MP
- GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
- Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
- Spiced nuts $4.00
- Soup & fresh bread MP
- Brekky roll with egg, bacon, aioli & relish $9.00
- GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
- ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
- Crispy Salted Fries $7
- Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
- Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
- Garden Salad $7
- Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
- Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
- Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
- Tropical Torte $29.95
- Mississippi Baked $30.95
- Marble Baked $26.95
- Strawberry Glazed $28.95
- Strawberry $25.95
- Tropical Glazed $28.95
- Treasure Cake $38.95
- Carrot Cake $26.95
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- - With cheese $12.00
- Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
- Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
- Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Pane Con Aglio E Formaggio Garlic flat bread $9.00
- Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
- Chicken Schnitzel & Chips $14.50
- Focaccia & Coffee $12.50
- Salmon Pattie & Salad $9.50
- Bacon & Egg Focaccia & Coffee $12.00
- Sliders & Chips pulled pork $14.00
- Calamari Salad $14.50
- Fruit Salad & Yoghurt $10.50
- Coke & Coffee served w cream or icecream $10.00
- Pad Woon Sen Stir fried Vegetables with Glass Noodles -
- Pad Satay Stir fried Vegetables with Peanut Sauce -
- - Chicken, Beef or Pork $13.00
- - Prawns and/or calamari $14.00
- - Chicken, beef or pork $15.50
- Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
- Steamed Coconut Rice Small $4.00 / Large $5.00
- - Chicken, beef or pork $11.50
Dal Cafe & Catering
Phone
0352231288
Opened hours
Monday: 8:00 AM – 3:45 PM, Tuesday: 8:00 AM – 3:45 PM, Wednesday: 8:00 AM – 3:45 PM, Thursday: 8:00 AM – 3:45 PM, Friday: 8:00 AM – 3:45 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Health Food , Modern Australian , Sandwiches
Features
Cafe
4 Little Ryrie St, Geelong VIC 3220, Australia
- Geelong Health Food Menus
- Geelong Modern Australian Menus
- Geelong Sandwiches Menus
- Greater Geelong City Health Food Menus
- Greater Geelong City Modern Australian Menus
- Greater Geelong City Sandwiches Menus