Address
4 Little Ryrie St, Geelong VIC 3220, Australia
Dal Cafe & Catering in Geelong Menu
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Nearby Sample Menus
- Pork, lamb & beef 1/2 kg. $25.00
- Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
- Delivery charge will apply
- Pork $15.00
- 1/2 chicken $8.00
- Beef $20.00
- 4 salad $4.00
- Pork $20.00
- Bolognaise - Tasty meat and tomato sauce. Small $10.50 / Large $13.50
- Apple Pie $6.50
- Mexican - Tomato, cheese, hot salami, onion capsicum, olives, chilli spices and garlic. Sml $11.00 / Med $14.00 / Lge $17.00 / Xlg $1
- The Lot - The lot minus egg Sml $12.00 / Med $16.00 / Lge $18.00 / Xlg $22
- Pompelmo $4.00
- TB-Plain Small $4.50 / Large $5.00
- Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
- Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
- Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
- Diced Chicken with Curry Sauce $24.00
- Ginger & Spring Onion Noodles $12.00
- Vegetarian Singapore Noodles $18.00
- Sweet & Sour Pork $24.00
- Scallops with Black Bean Sauce $32.00
- Scallops with Ginger Sauce $32.00
- Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
- Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
- 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
- Grilled banana & almond bread with mascarpone & blueberry butter… $9
- Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
- Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
- Greek Salad… $8
- Sticky date pudding with caramel sauce…. $8
- Greek Salad…. $9
- Daily changing salad MP
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
- Free-range eggs on toast (fried, poached or scrambled) $8.50
- Spiced nuts $4.00
- Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
- Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
- Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
- Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
- Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
- Chef's Soup of the day $8.5
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
- Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
- Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
- Ascot $149
- The Chelsea $249
- Pavlova Dressed $28.95
- Continental Eclairs $2.95
- A Little Sin $9.95
- Chocolate Dipped Strawberries $1.5
- Continental Profiteroles $1.95
- Tropical Torte $29.95
- Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
- Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
- Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
- Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
- Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
- Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
- Focaccia & Coffee $12.50
- Salmon Pattie & Salad $9.50
- Coke & Coffee served w cream or icecream $10.00
- Chicken Schnitzel & Chips $14.50
- Vege Breakfast $14.00
- Bacon & Egg Focaccia & Coffee $12.00
- Eggs Benedict $14.50
- Fruit Salad & Yoghurt $10.50
- Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
- Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
- - Chicken, beef or pork $14.50
- - Chicken, Beef or Pork $13.00
- Pad Khing Stir fried Vegetables with Fresh Ginger -
- - Prawns, calamari or seafood $15.50
- Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
- Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
Dal Cafe & Catering
Phone
0352231288
Opened hours
Monday: 8:00 AM – 3:45 PM, Tuesday: 8:00 AM – 3:45 PM, Wednesday: 8:00 AM – 3:45 PM, Thursday: 8:00 AM – 3:45 PM, Friday: 8:00 AM – 3:45 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Health Food , Modern Australian , Sandwiches
Features
Cafe
4 Little Ryrie St, Geelong VIC 3220, Australia
- Geelong Health Food Menus
- Geelong Modern Australian Menus
- Geelong Sandwiches Menus
- Greater Geelong City Health Food Menus
- Greater Geelong City Modern Australian Menus
- Greater Geelong City Sandwiches Menus