Dalchini in East Melbourne Menu

None

Nearby Sample Menus

Potato & Lentil Vegie Burger 10.00
- Potato lentil patty, dill pesto mayo, roasted capsicum, caramelised onion & rocket
poached egg 12.50
Extras 3.50 ea
- Bacon, thyme buttered mushies, spinach, smashed avocado
The Spicy 10.50
- Angus beet patty, lettuce, tomato, spicy mayo, jalapenos melted cheddar cheese
Eggs benedict or eggs florentine 10.50
Free range eggs are used for all breakfasts
until 10.30am daily
Side Steak Chips: 2.00
- All served on a toasted brioche bun

Chilli scramble eggs $14.90
- Sauteed bacon, spring onion, chilli, parmesam cheese mixed herbs on sour dough
mushroom $3.00 each
Traditional porridge (v) $13.90
- Oat porridge with honey & topped poached apple & fresh strawberries
Open omelette (V) $16.90
- Roasted pumpkin, sundried tomato, cheese & ricotta salsata
Avocado $3.00 each
Vanilla frech toast on brioche $15.90
- With poached apple, lime, mascarpone, mixed berries compote & maple syrup
Smashed avocado (V) $16.90
- Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze
Superfood porridge (V) $15.90
- Oat porridge woth quinoa flakes, honey, goji berry, chia seeds, pepitas coconut and shredded toasted almond served with fresh strawbwrries

BACON & EGGS $9.50
- grilled bacon with eggs of your choice on toasted sourdough
EGGS ATLANTIC $12.90
- poached eggs in wilted spinach, smoked salmon & dill creme cheese on toasted sourdough
RAISIN TOAST $3.90
- 2 slices served w/ butter
CROISSANT $3.50
BANANA BREAD $4.50
w/ ham & cheese 6.50
TOAST $3.50
- white, wholemeal, rye, multigrain in condiments
EGGS FLORENTINE $11.90
- poached eggs & wilted spinach in hollandaise on toasted english muffin