Address
Southgate, 3 Southgate Avenue, Southbank, Melbourne
Damon Bradley in Southbank Menu
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None
Nearby Sample Menus
- Local fish at market price
- Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Wild mushroom risotto $30
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Rib-eye on the bone 750g (to share) $140
- Shoulder $35
- Steamed broccolini brown butter and smoked egg $9
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Acqua Panna Still Mineral Water (500ml) $8.50
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Caramel, chocolate, strawberry or vanilla $7.50
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Acqua Panna Still Mineral Water (1 litre) $12
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Pan-fried scallops with vegetables $58.00
- - Coral trout Market price
- Whole wild abalone, braised with Chinese black mushrooms $188/100g
- Crispy mango rolls with flaked almonds $12.00
- Pan-fried Australian Wagyu beef Half $188.00 / Full $288.00
- Scallop two ways, soy sauce and spicy salt $58.00
- Braised rice noodle with conpoy and crab meat $48.00
- Fresh seasonal fruit platter (1 person) $12.00
- Selection of soft drinks $5.50
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Mango $7.50
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
- Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
- Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
- Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
- Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
- Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
- Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Strawberry $7.50
- Banana and Strawberry $7.50
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Katsu Udon N/A
- California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
- Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
- Mixed assorted maki platter 80 pcs $30
- Seafood California Nori- Maki platter40 pcs $38
- Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
- Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
- Salmon Sushi - 8 pcs salmon sushi N/A
- - American Style Tomato, cheese, hot salami, verginia ham and onion $16.00 / $19.00
- - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
- - Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
- Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
- - Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
- Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
- Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00
- Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- Salmon $21.50
- Abalone $10
- Garfish $4
- Zuke Tuna with Ginger Salsa $30
- Fish and Chips Nobu Melbourne Style $27
- Spicy Seafood Soup $10
- Eel Hako Sushi $24.5
- Prawn and Lobster Spicy Lemon Sauce $48
- Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
- Salmon ceviche $12.00
- Pork belly, braised grapes, pear slaw $19.00
- Fettuccine, scallops, clams, saffron cream, dill $23.00
- Roasted kipfler potatoes, confit garlic $9.00
- Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
- Duck breast, parsnip purée, rum dates $35.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Yakimono
- Nigiri Sushi & Sashimi
-
Yakitori 20.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
- (Inside out with sichimi)
- Seaweed salad 7.00
-
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
- Donburi
- 6 pieces 12.00
Damon Bradley
Phone
0396455966
Opened hours
Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 10:00 AM – 10:15 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Dessert , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout , Dessert Parlour
Southgate, 3 Southgate Avenue, Southbank, Melbourne
- Southbank Australian Menus
- Southbank Cafe Food Menus
- Southbank Coffee and Tea Menus
- Southbank Dessert Menus
- Southbank Vegan Menus
- Southbank Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Dessert Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus