Address
312 Sturt St, Ballarat, Victoria 3350, Australia
Dana's Cafe in Ballarat Menu
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Nearby Sample Menus
- Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
- Mushroom Tomato base, mozzarella & sliced mushrooms $10.40 / $12.80 / $16.00
- Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
- Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives $10.40 / $12.80 / $16.00
- * CHOICE OF SAUCE IS INCLUDED WITH SCALOPPINE, STEAK OR GRILLED CHICKEN BREAST DISHES, CHOOSE FROM: -
- Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
- Napoletana A simple favourite - homemade tomato, onion & basil sauce $13.90 / $16.60
- Affogato Scoop of vanilla ice cream drowned in espresso coffee $4.80
-
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
- *(add vanilla ice cream +$2)
-
GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
- *(add a poached egg +$2)
-
AVOCADO & MEREDITH FETA SMASH 14.00
- w/ mint, lemon [v]
- *(Add Chicken + $4)
-
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
- LA MADRE FRUIT TOAST (2 slices) [v] 6.00
- -Cream sauce
- 12 Years & under only
-
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
-
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
-
White chocolate brownie $12.00
- With house made spiced berry compote and house made vanilla ice cream
- 400G porterhouse $36.00
-
Herb mustard crust chicken breast (GFR) $30.00
- Served with pea smash, fondant potato, roast baby carrots, jus gras
-
Chicken parmigiana $28.00
- Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
- Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
- Chips, aioli $9.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Grilled chorizo sausage, balsamic reduction $11.00
- Craft beer battered fish, chips, salad, tartare sauce $22.00
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
- Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
- Fried Fish and Chips - Golden beer battered fillet of fish $11.00
- Roast of the day $7.00
- Fettuccini Bolognaise $7.00
- Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
- Nuggets and chips $7.00
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
- Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
- Oysters (G): Natural $2.75/each
- Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Side Dishes: Chips & aioli (V) $6.50
- *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
- *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
- PULLED PORK SOUVLAKI WITH CHIPS $16.00
- - CAJUN CHICKEN SALAD $21.90
- PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
- AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
- OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
- 300G PORTERHOUSE STEAK SERVED WITH HAND-CUT CHIPS & VEGETABLES, CHOICE OF MUSHROOM OR PEPPER SAUCE (GF) $30.00
- Salt & Pepper Calamari $6.00
- - Roasted vegetables $5.50
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
- Garlic Pizza $11.00
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- - Bowl of Chips $5.50
- FRESH FRUIT SALAD GF/V Seasonal fresh fruit with vanilla yoghurt and honey $11.00
- SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
- KIDS BREAKFAST – Poached egg, bacon & a hash GF brown served on Irrewarra sourdough toast (available 7am – midday only) $9.00
- BREAKFAST PIZZA – Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg 7” $17 / 11” $24
- - add Lamb $22.00
- - CORIANDER PESTO & CHEESE PIZZA With sour cream $13.00 / $17.00
- WRAPS - ALL SERVED WITH CHUNKY CHIPS & SALAD ROAST VEGETABLE WRAP - Rocket, semi dried V/GF tomatoes, roast sweet potato, red onion, roast zuchinni in a light lemon vinaigre?e $16.00
- EGGS BENEDICT - With warm shaved ham & GF hollandaise sauce $16.00
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- SCHNITZ DIPS - Curry Mayo $1.00
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- SCHNITZ DIPS - Aioli $1.00
- AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- Braised Duck with Spicy Sauce and Veges $18.80
- Satay Beef Skewer (4) $8.00
- Fried Bean Curd with Bean Shoots N/A
- Singapore Noodle $12.80
- Curry Seafood Combination with Veges N/A
- Prawn Cocktail $7.50
- Roast Pork with BBQ Sauce $7.00
- Thai Chilli Prawns $8.50
- Chicken & Mushroom N/A
- Chicken N/A
- Eureka Special N/A
- Crema N/A
- Chips N/A
- Parmigiana: Veal N/A
- Citrus N/A
- Mint Ice N/A
- PLAIN NAAN $2.20
- CHICKEN CURRY Regular $13.50 / Large $14.50
- NON-VEG PLATTER $17.90
- LAMBSPINACH (G.F) Regular $13.50 / Large $14.50
- BUTTER CHICKEN (G.F) Regular $13.50 / Large $14.50
- PLAIN BASMATI RICE $3.20
- SEEKH KEBAB (4pcs) $10.90
- TANDOORI FISH (4pcs)(G.F) $14.90
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
- Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
- Corona $8.00
- Coke, Diet Coke, Lemonade, Solo $3.00
- PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
- Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
- ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
- Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
- Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
- Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
- Chicken Nuggets: Served with Chips $9.50
- Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
- Soup: of the day served with a toasted bread roll $7.00
- Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
Dana's Cafe
Phone
None
Opened hours
Sunday
09:00 - 18:00
Monday
09:00 - 17:30
Tuesday
09:00 - 17:30
Wednesday
09:00 - 17:30
Thursday
09:00 - 18:00
Friday
09:00 - 19:00
Saturday
09:00 - 19:00
Price
None
Type
None
Service
None
Cuisine
American
Features
312 Sturt St, Ballarat, Victoria 3350, Australia
- Ballarat American Menus
- Ballarat City American Menus