Dana's Kitchen in Parramatta Menu

None

Nearby Sample Menus

  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Small (10pcs) $13.00
  • Fresh (Raw) Tuna $4.00
  • Steam Brown Rice $3.00
  • Teriyaki Seafood $16.00
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Steam Rice / Miso / Small Salad $2.00
  • Dragon - tempura king prawn roll, eel on top $16.00
  • Garlic prawns $9.50
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • -1 large gourmet
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • -1 Family traditional pizza
  • -1 garlic bread & 1.25lt soft drink
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Margherita
    • Fresh tomato, cheese & oregano
  • BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
  • Macchiato Short/Long $3.70
  • Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Gru-Niku Steak (Eye Fillet with Garlic) $22.00
  • Tem Ichi Set (Special Set) $55 per person
  • Hotategai (Scallops 8pcs) $18.00
  • Ruski Stolichnaya $6.00
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Tooheys Extra Dry $5.00
  • Seafood Banquet Set $35 per person
  • Chicken Katsu + Sashimi $13.50
  • Mango with sticky rice $7.90
  • Mild Beef Massaman Curry $13.90
  • marinated octopus $13.90
  • Deep Fried ice cream $7.90
  • Pad See Ew chicken $13.90
  • So Sexy Quail $8.90
  • Lemon Grass Chicken $13.90
  • Beef Salad $13.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Fish And Chips $6
  • Bacon And Egg Roll $7
  • Chicken Schnitzel Burger $12
  • Sticky Date Pudding $6.5
  • Mash $3
  • Grilled Chicken W/garlic Sauce $14
  • Portuguese Chicken $14
  • Small Chips $3
  • Original Tenders Go Bucket $3.75
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Recipe Chicken 21 Pieces - $34.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Wicked Wings 3 pieces $3.50
  • Regular Twister - $6.95
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Prawn wonton (short) soup $10.80
  • Live green lipped abalone shabu shabu, cooked and served at your table Market Price
  • Mongolian lamb served in a hotpot $26.80
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Sea cucumber and fresh mushrooms $33.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
  • Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50
  • Hash Brown $3.00
  • Mango & Coconui Bread $5.50
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Smoked Salmon $5.50
  • Flavoured Kid's Drinks $2.50
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
  • Chicken, cheese and avocado $ 15.50
  • Mashed potatoes $ 5.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Extra cream, ice cream, mayonnaise (each) $ 1.00
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
  • Fresh Hand Cut Chips $8
  • Gaelic (Drambuie) $8
  • Roman (Galliano) $8
  • Flat White $4
  • Caprese Salad $13
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Galway Pipe $6.5
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • House Baked Bread w/ extra virgin olive oil $6
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Fries $6
  • - Taramosalata pink caviar -
  • Greek Salad $16
  • - Tzatziki yoghurt, cucumber & garlic -
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Dana's Kitchen

Dana's Kitchen

location

Address

30 Charles St, Shop 11, Parramatta, New South Wales 2150, Australia

phone

Phone

0296331867

email

Email

None

clock

Opened hours

Monday: 10:00-21:00, Tuesday: 10:00-21:00, Wednesday: 10:00-21:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 17:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
30 Charles St, Shop 11, Parramatta, New South Wales 2150, Australia
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