Dana's Kitchen in Parramatta Menu

None

Nearby Sample Menus

  • Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
  • Tuna avocado Salad (Raw & Cooked Tuna) $9.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Tofu Avocado Salad $7.50
  • Herbs & garlic pizza crust $7.00
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Aussie
    • Onion, bacon & egg
  • Garlic prawns $9.50
  • -Extra topping large & family $2.00
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • -1 medium gourmet
  • Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
  • - Hazelnut, Caramel or Vanilla $0.90
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Garlic or Herb Bread - on Turkish bread $5.50
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Long Black $3.70
  • Additional Available: -
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • Victoria Bitter $5.00
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Chicken Katsu + Sashimi $13.50
  • Hotategai (Scallops 8pcs) $18.00
  • Rosemount Estate Chardonnay n/a / $23.00
  • Sakana (Fresh Fish 5pc) $16.50
  • Peanut Sauce Chicken $13.90
  • Pad Thai vegetable tofo $12.90
  • Mild Beef Massaman Curry $13.90
  • BKK Soft Bone $15.90
  • Yum Talay $14.90
  • Tom Yum Noodle Seafood $14.90
  • Pandan Custard Bread $3.90
  • House Combo $16.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Mocha N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
  • Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Chamomile Tea N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Small Chips $3
  • Large Chips $4
  • Fish And Chips $6
  • Gravy $1
  • Cajun Burger $10
  • Apple Strudel $6.5
  • Sticky Date Pudding $6.5
  • Fish & Chips $10
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Garlic and Herb Bread $7
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Iced Chocolate, Coffee, Mocha or Strawberry $5.70
  • EXTRAS -
  • Herb & Cheese Bread $4.50
  • Pavlova Crunchy on the outside, chewy on the inside - comes as a job lot with strawberries, passionfruit, banana and cream. Dances to the table for only $13.20
  • Ham & Cheese Croissant. Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
  • Chai Latte $5.40/$7.10
  • Bowl of Strawberries $8.80
  • - Smoked salmon instead of ham $18.80
  • Peppermint Tea $4
  • Courvoisier VSOP $9
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Roman (Galliano) $8
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Rocquette Salad & Fresh Parmesan $12
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
  • Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
  • Lemon pancakes $ 7.00
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Pan-fried Kalamata Olives $8
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Pickled Green Peppers (mild) $6
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Piccante - salame, roasted capsicum, mozzarella,origano, olives & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
  • Mediterranea salad $8.9
  • Ortolana - mushrooms, roasted capsicum, origano,marinated eggplant, mozzarella, olives & red onions T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Quattro formaggi - gorgonzola, mozzarella,parmigiano & scamorza cheese T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Bruschetta crust - tomatoes, red onions, origano, garlic, olive oil & basil $19.9
  • Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $46.9
  • Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
Dana's Kitchen

Dana's Kitchen

location

Address

30 Charles St, Shop 11, Parramatta, New South Wales 2150, Australia

phone

Phone

0296331867

email

Email

None

clock

Opened hours

Monday: 10:00-21:00, Tuesday: 10:00-21:00, Wednesday: 10:00-21:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 17:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
30 Charles St, Shop 11, Parramatta, New South Wales 2150, Australia
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