Sizzling Garlic Prawns - Six lightly sautéed prawns finished in olive oil & garlic, seasoned with sea salt, served on a sizzle plate with toasted bread $16.50
Zucchini Fingers - Fried parmesan & bread crusted zucchini fingers, served with mint yoghurt & a sweet chilli dressing $12.50
Elotes Callejeros - Two pieces of corn on the cob, skewered & chargrilled, spread with chipotle mayonnaise, finished with finely grated cheese & lime $7.90
Grilled tenderloins with lettuce, tomato, julienne carrot mix, mozzarella cheese and garlic aioli wrapped in grilled tortilla bread served with beer battered fries
Albion Burger $14.0
Bacon, egg, tomato, lettuce, beetroot, pickles, cheese and special sauce in a brioche bun
Pulled Pork Burger $14.0
With coleslaw, pickles and BBQ sauce, in a brioche bun.
Chicken Parmigiana $22.5
Sausages and Mash $14.0
Grilled beef sausages served with potato puree, peas and red wine gravy
Tandoori Chicken Burger $14.0
Cos lettuce, tomato, Spanish onion, fresh coriander in a brioche bun
Chicken Carmen $25.0
Chicken breast, brie cheese and prosciutto, wrapped in filo pastry and oven baked, served with pan fried pesto vegetables and a creamy Marsala sauce
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a