Address
471-473 Neerim Road, Hughesdale & Murrumbeena, Melbourne
Daniel Son in Melbourne Menu
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Nearby Sample Menus
- VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
- FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
- Mushroom $3.00
- FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
- CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
- CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
- GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
- BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote $8.90
- Spicy mud crab tower $39.80
- Xiao long bao $9.80
- Prawn balls in duck yolk sauce $28.80
- Cumin pork $24.80
- Stir-fried green beans $18.80
- Sichuan boiled fish fillets $28.00
- Cumin pork ribs $24.80
- Yu xiang eggplant $24.00
- (L) $29.90
-
ZARU SOBA $11.80
- (Japanese cool noodle)
-
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
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10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
-
KATSU CURRY $18.80
- (Fried batter pork chop with beef curry on rice)
- TUNA / SALMON SUSHI
-
TORI NO TERIYAKI $19.50
- (Grilled chicken with teriyaki sauce)
-
12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
- Salt-baked organic pear and tasmanian walnuts $11.00
- Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
- Honey-roasted heritage carrots with dukkah spice $8.00
- Gratin de cauliflower $14.00
- -6 $22.00
-
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
- Party pies with classic condiments
- Marinated victorian olives $8.50
- Crispy pork belly, minted pea puree, apple & fennel salad $27.00
- Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
- Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
- House made raspberry jam $2.00
- Winter baked beans, spicy tomato sauce on sourdough $16.00
- -Add poached egg $3.00
- -Gluten free bread available add $1.00
-
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
- -Add yoghurt & homemade granola $4.50
-
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
-
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
-
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
- Available until 12pm weekdays, all saturday
- -Bacon $3.50
- -Add poached egg $2.50
- Market Fresh Fish of the Day Market Price
-
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
- Creamy fish soup with prawns 15.00
- - Rice
-
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
- Rosti
-
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
-
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
- Fried spiced cauliflower 6.00
- Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
- Poached blue eye, smoked mussel & cabbage 36.00
- Chorizo stuffed dates & cider onions 16.00
- 15 Min. - Madeleine, filled with lemon curd 3.00 each
- O’Connor sirloin, soubise, cime di rapa, anchovy 38.00
- Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
- Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
-
A4. CHAA HAN $9.80
- Fried Rice
-
M1. CHICKEN KATSU $10.80
- Deep Fried Crumbed Chicken with Rice
- Egg $1.50
-
D3. KITSUNE UDON $8.80
- Deep Fried Beancurd
-
F12. EDAMAME $5.00
- Boiled Soy Bean Pod
- Maki Mix $9.80
-
S7. SUSHI & SASHIMI $12.80
- Small
- Yoyogi Roll $8.80
-
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
-
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
-
Banana bread $9.00
- Served with mascarpone, fresh bananas
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Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
-
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
-
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
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Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
- Perfect for sharing
- Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
- Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
- Pasta made fresh daily
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Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
- Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
-
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
- S $17.00
-
Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
- BOWL $14.00
-
Yaki Udon with Chicken $13.00
- Stir-fried Udon with chicken and vegetables
-
Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
-
Chicken Bibimbap
- Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
-
Yaki Udon with Vegetables $13.00
- Stir-fried Udon with mushrooms and vegetables
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Kimchi Bibimbap
- Rice topped with seasoned vegetables, Kimchi, and fried egg either on bowl or hotpot
-
Mongolian beef $12.80
- With steamed rice
-
Chilli chicken $12.80
- With steamed rice
- •Rice Dishes
- Kung po spicy prawn $28.80
-
Szechuan aromatic duck steamed and fried till crispy $26.00
- Served with plum sauce
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Minister spicy chicken ribs $12.80
- With steamed rice
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Sweet and sour chicken $12.80
- With steamed rice
- salt and pepper calamari $23.00
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
-
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
-
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
-
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
-
Nepalese Dumplings $15.00
- with spicy tomato sauce
-
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
-
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
- 070. Deep-fried Chicken Wing in Dry Mild Chilli with Chopped Onion and Nuts $19.90
- 089. Stir-fried BBQ Pork with Vegetables $19.80
- 058. Stir-fried Beef Tendon with Whole Garlic in Oyster Sauce $19.80
- 106. Stir-fried String Beans in Garlic Sauce $16.80
- 107. Sauteed Wheat Gluten with Mushroom $17.80
- 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
- 012. Westlake Beef Soup $6.90
- 007. Chicken and Sweet Corn Soup $6.80
Daniel Son
Phone
0497690628
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout , Cafe
471-473 Neerim Road, Hughesdale & Murrumbeena, Melbourne
- Melbourne Australian Menus
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