Daniel Son in Melbourne Menu

None

Nearby Sample Menus

Pacific Seafood BBQ House (sample menu)
  • 176. Deep Fried Prawn with Egg Yolk $30.00
  • 106. Honey Chicken $22.00
  • 54. Char Kwai Teow $18.00
  • 20. Mince Beef Fried Rice $13.00
  • 185. Bean Curd with Hot & Sour Sauce $18.00
  • 40. Shredded Duck & Pickle Cabbage with Vermicelli $13.00
  • 136. Pork Spare Ribs with Bitter Melon $24.00
  • 45. Crab Meat Noodles Soup $20.00
Miss Saigon (sample menu)
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Chai Latte $4.70
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Shingle Inn Caesar Salad $14.90
  • Kids ‘Patty & Shake’ $6.90
  • Hot White Chocolate $5.30
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Lucy Liu (sample menu)
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • STEAMED JASMINE RICE 4.00
Sichuan House (sample menu)
  • Xiao long bao $9.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork ribs $24.80
  • Xiao long bao $9.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
Crystal Jade Restaurant (sample menu)
  • Sauteed Scallops with Seasonal Vegetables $35.00
  • Double Boiled Whole Melon Soup $11.00
  • Live Fish: Murray Cod - Steamed in Black Bean Sauce Seasonal
  • SPIRITS & APERITIFS: Wild Turkey Bourbon $10.00
  • Fried Mixed Vegetables & Bean Curd with Prawn Paste Filling - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $30.00
  • Pan Fried Foie Gras $80.00
  • Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
  • Live Fish: Murray Cod - Steamed with Ginger & Spring Onion Seasonal
Cafe Andiamo Fully Licensed (sample menu)
  • SAUSAGE 4.00
  • Bianca 17.50
  • CAPRESE 13.50
    • buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
  • Pescatore 24.50
  • Insalate Caprese 15.50
  • BAKED BEANS 3.50
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • TOMATO 3.50
Nam Loong Chinese Restaurant (sample menu)
  • Single w/ rice $13.00
  • R12. Roast Pork & Tofu on Rice
  • Single w/ rice $14.00
  • NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00
  • Mixed Vegetables w/ Tofu $16.00
  • NS19. Curry Laksa (Seafood) $12.00
  • Dish no rice $18.00
  • Malaysian Sponge Cake $4.00
Mrs Parma's (sample menu)
  • Original
    • Double smoked leg ham, napoli & cheese
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
Cafe VIC (sample menu)
  • Sides
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Ham, cheese tomato toastie $7.50
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
Hanaichi (sample menu)
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Sherlock Holmes Inn (sample menu)
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Scotch fillet $30.00
    • 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Mycroft's parmigiana $25.00
    • Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
  • Large bowl of chips $8.00
    • Served with side gravy
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Luneburger German Bakery (sample menu)
  • Chicken-Avocado Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
Sungs Kitchen (sample menu)
  • Fried spicy chicken ribs $18.80
  • Sweet and sour pork $12.80
    • With steamed rice
  • Shanghai rice cake $14.80
    • With bamboo shoot and spinach
  • Steamed rice $2.50
  • Tea smoked duck debones $26.00
    • Served with reduce duck sauce from cooking
  • Diced seafood rice $18.80
    • With xo chilli sauce
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Sung's fried rice $18.80
    • With dry scallop and prawn
Kenzan Japanese Restaurant (sample menu)
  • California Maki $11.00
    • Avocado and prawn
  • Sake Teriyaki $38.00
    • Pan grilled salmon with teriyaki sauce
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Sake $6.00 each
    • Salmon
  • Large $115.00
  • Sashimi $22.00
    • Thinly Sliced fresh pieces of raw fish
  • Nigiri Sushi
    • (fish on vinegary rice)
  • Sake Maki $8.80
    • Salmon
Bing Boy (sample menu)
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Daniel Son

Daniel Son

location

Address

471-473 Neerim Road, Hughesdale & Murrumbeena, Melbourne

phone

Phone

0497690628

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
471-473 Neerim Road, Hughesdale & Murrumbeena, Melbourne
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