Address
1-7 Albion Pl, Sydney NSW 2000, Australia
Danjee in Sydney Menu
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Nearby Sample Menus
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Creamed corn, tarragon and lime butter $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Poached Dutch cream potatoes in kelp and parsley $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Green beans, thyme and sake butter $15
- Mizuna leaves, citrus sesame dressing $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Croissant with jam $3.00
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Omelettes $7.00
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Soup Homemade soup served with vienna crust. $5.50
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Croissant with ham and cheese $5.00
- Bacon and Egg Sandwich or Wrap $5.00
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- Tea - assorted blends $3.50
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Croissant, raisin snail $4.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Avocado $3.00
- Warm ham & cheese croissant $6.50
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Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
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New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
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T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
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Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
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Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
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Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
- Mixed Salad $6.50
- Jamon Serrano - Spanish ham $17.50
- Mango Gelato $9.90
- Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
- Whiting $29.50
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Lemon Gelato $9.20
- Filete de Ternera - Veal Steak $27.50
- Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
- Miso Supu (Soybean With Bean Curd) $4
- Edamame (Soy Bean) $9
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Unagi (Eel) $28
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- GARLIC BREAD - HERB BREAD $3.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
- Mini schnitzel, chips and salad $12
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- Red Wine Jus $4
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Ploughmans Board - with a red tape tasting paddle $36
- Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Garlic Bread $6
- Ham & Cheese Croissant $10.95
- Organic Bircher Muesli $7.95
- Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
- Prawns avocado, shallots and pesto $16.95
- Kosciuszko Pale Ale $7.00
- Granola Parfait with yogurt and fresh garnish $10.95
- Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
- Cafè Latte/ Cappuccino $3.95 / $4.95
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Crispy cider battered red emperor, fries, tartare $29
- Garden fries, aioli $9.50
- The garden’s baked mac and cheese $9.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Anchovies (served in olive oil) $9.10
- Imported Bulgarian Fetta $10.30
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
- Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
- Coffe (Regular / large) $3.00 / $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Poppyseed Pocket $4.00
- Spinach Cheese $4.00
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Marinated sicilian olives $7
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Classic margherita, buffalo mozzarella $19
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Pumpkin, caramelised onion, fetta, parmesan $22
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
- ORDINARY (2 eggs) $11.00
- Moules a la Provençale. Mussels cooked with ratatouille. -
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Green Salad $5
- BASQUE - Sausage & Tomato -
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Garlic Bread $3.00
Danjee
Inner Sydney > Sydney > Danjee
Phone
0280849041
Opened hours
Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff
1-7 Albion Pl, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Barbeque Menus
- Sydney Korean Menus
- Sydney Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Barbeque Menus
- Inner Sydney Korean Menus
- Inner Sydney Vegetarian Menus