Darac Bar & Grill in 51 A' Beckett St, Melbourne, Victoria, Austral...

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Nearby Sample Menus

Tori Tatsutaage - Deep fried marinated chicken $ 13.50
Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
Kaki fry - Crumbed oysters deep fried $ 9.80
Tempura Udon $ 10.90
Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
Seaweed Salad - Varieties of seaweed with house dressing $ 8.90

-Dill cream cheese
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
Fresh avocado $4.50
-Cream cheese
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
-Jam

-12 $40.00
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
-3 $9.00
Oysters
Honey-roasted heritage carrots with dukkah spice $8.00
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
Sticky date pudding $15.00

Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
Brussels sprouts, tahini & garlic breadcrumbs $11.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Pastries $4.5/$7.5
Homemade chilli jam $2.00
Smoked almonds $6.50
Greens, chilli, lime and ginger $8.00

Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Add warm chocolate or salted caramel sauce NF 1.00

Chilli, garlic and rosemary roasted Kalamata olives $9.50
Pommes frites $9.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Roquette & parmesan salad $9.50
Wilted spinach $9.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50

Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon

Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
Sticky Char Siu Pork $15.80
Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
Roast Duck Dumplings With Peking Sauce (3) $8.80
XO Scallop Dumplings (3) $11.80
Lucky Prawn & Chive Dumplings (3) $8.80
Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
Veggie Spring Rolls (3) $7.80

Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Home-Made Chocolates $16.50
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00

Till 1:30pm
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Eggs on toast $7.90
- Scrambled/poached/fried

Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
Pain Au Chocolat (Take Away/Dine In) $ 4.40/ $5.05
22cm Tarte (Take Away) $ 52.50
D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
S/Dough Rye (Take Away) $ 6.75
16cm Cake (Take Away) $ 43.30
22cm Cake (Take Away) $ 63.00

Prawn Tempura $10.00
- Deep fried prawns in batter
BOWL $15.00
Fried Tender Chicken (S/M) $17.00/$27.00
- Deep fried tender chicken
HOTPOT $14.00
Takoyaki $8.00
- Deep fried octopus balls
Fried Boneless Chicken with Tteokbokki & Cheese $32.00
- Deep fried boneless chicken with spicy rice cakes and cheese
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
- Hot and Sweet Chilli

Stewed beef noodle soup $9.80
Satay chicken skewers (2pcs) $6.00
Braised prawns with whipped egg with rice $13.80
Special fried rice with beef $9.50
Braised chicken fried noodle $12.80
Fillet fish with rice $10.80
Roast pork fried noodle $12.80
Spring onion pancake $6.50

Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Crispy Chips $10.00
- with tomato sauce and chipotle mayo

Polenta Chips, Sour Cream & Chives $10.50
Risotto of mushroom, spinach & goats curd $22.00
Fruit Toast $7.00
Slices $7.50
Saganaki w balsamic vinegar-poached wild figs $13.00
Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Assorted Pastries $3.50
Jeune Autise, Indre et Loire France $14.00