The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Crispy chips - served w/ japanese aioli $8.9
Add parmagiana topping $3.0
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
ASAHI – Japanese N/A
TIGER – Singaporean N/A
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
SINGHA – Thai N/A
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95