Darwin Plaza Asian Cuisine in Darwin Menu

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Nearby Sample Menus

  • Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
  • Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
  • Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
  • Thai Fish Cake (4 pcs) $10.00
  • Spicy Salted Calamari with Black Pepper (imported) $11.00
  • Stir Fried Barramundi with Ginger & Shallots $35.00
  • Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
  • Minced Pork Puff (3) $8.00
  • Chicken with Ginger and Shallots $27.00
  • Prawns with Ginger & Shallots $35.00
  • Beef with Vegetables and Cashew Nuts $27.00
  • Spicy Salted Lamb Cutlets in Black Pepper $32.00
  • Caramel $25.95
  • Macarons $9.95
  • Caramel Mudcake $28.95
  • White Cherry $99
  • Treasure Cake $38.95
  • Coffee Pecan Torte $29.95
  • Lollipop Cake $209
  • Passionfruit $25.95
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Stir Fried Kang-Kong with sambal $20.00
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • Hainan Fried Rice $20.00
    • egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Steamed jasmine Rice $4.00
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Steak & Mushroom $6.50
  • Roast roll w/gravy $10.00
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Cheese $4.00
  • Plain Steak $6.50
  • Mashed Potato $5.50
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • indian Chapalti $3.00
  • pappadums $0.50 ea
  • Cheese Nan $4.00
  • Plain Nan $3.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Coca Cola (375ml can) $3.5
  • Lemon Lime & Bitters $4.5
  • Chips, aioli, homemade tomato sauce $10
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
  • Heirloom tomato, bocconcini & basil salad $9
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Bundaberg Ginger Beer $5
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Filled with their choice of soft drink or juice $7.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Rump Lump A-Rump (500g) $32.95
  • Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • Oysters Kilpatrick doz $31.50
  • Bush Spiced Chutney N/A
  • Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Porterhouse 250g $29.95
  • Rump 400g $31.50
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • + paprika fried potatoes +$4.0
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • House baked bread with dukkah and olive oil $4.0
  • Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
  • Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
  • Money Bags $9.0
  • Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
  • Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
  • - Choice of barramundi or snapper (whole fish) MP
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • - Angus rump (200/400g) $24/$30
  • - Sauteed mushrooms $5
  • - Seared kangaroo loin $5ea
  • South Australian oysters -
  • - asian style $16 / $28
  • Curry of the day w/steamed rice & poppadom $20
  • Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
  • ADDITIONS -
  • SALMON - seared atlantic salmon -
  • LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
  • SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
  • TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
  • Chips (Large) $5.95
  • Egg $1.50
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Streaky Bacon $1.50
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Spicy Marinated Olives $3.95
Darwin Plaza Asian Cuisine

Darwin Plaza Asian Cuisine

location

Address

U 4 41 Smith St, Darwin, Northern Territory 0800, Australia

phone

Phone

0889817225

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
U 4 41 Smith St, Darwin, Northern Territory 0800, Australia
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