Address
Darwin Trailer Boat Club, 8 Atkins Dr, Darwin
Darwin Trailer Boat Club in Darwin Menu
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Nearby Sample Menus
- Potato wedges with sour cream and sweet chili sauce $8.50
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Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
- Corn Chips with guacamole dip $8.00
- Grassland Grain red sir loin 280g $36.00
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Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
- Cheese and garlic bread $8.00
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Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
- Chicken and Pineapple Fried Rice $15.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
- Mud Crab with Singapore Chilli Sauce Seasonal price
- Sizzling Garlic Prawns $35.00
- Crabmeat Sweet Corn Soup $8.00
- Spicy Salted Calamari with Black Pepper (imported) $11.00
- Steamed Dim Sim (3) $9.00
- Carrot Cake $26.95
- Strawberry $25.95
- Marble Mudcake $30.95
- Mississippi Baked $30.95
- Enchanted Forest $40.95
- The Chelsea $249
- Pretty In Pink $209
- Original Sin $38.95
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Salad (Greek or Garden) $5.50
- Mashed Potato $5.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Steak & Kidney $6.50
- Steak Bacon & Cheese $6.50
- Roast Sandwich w/gravy $9.00
- Rice (Regular / Large) $4.00 / $6.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Chese Chilly $4.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Bhatluce $3.00
- pappadums $0.50 ea
- Prantha $3.00
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Chips, aioli, homemade tomato sauce $10
- Bundaberg Ginger Beer $5
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Coffee (Piazza Doro) $4.5
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
- Filled with their choice of soft drink or juice $7.95
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Coke $5.00
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Sprite $5.00
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Oysters Kilpatrick doz $31.50
- Porterhouse 250g $29.95
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- - Grilled chicken, beetroot tzatziki & salad $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Open pita bread sandwiches of; -
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- VIC BURGER THE LOT! $19.50
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- Beetroot $1.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Bacon $2.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- - Barramundi Fillets - Imported $28.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Noodle Soup with Chicken or Beef $14.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Extras -
- Homemade soup of the day served with toasted sourdough $9
- Garlic and herb bread $7
- - add cheese $2
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- Trio of dips with olives and warm pitta $9
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
- 1 - Choose from one of the following salad selections -
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
Darwin Trailer Boat Club
Phone
0889816749
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Burger , Modern Australian , Seafood
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only , Television , Groups , Bar
Darwin Trailer Boat Club, 8 Atkins Dr, Darwin
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