Dash of Spice in Cronulla Menu

None

Nearby Sample Menus

  • Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
  • Kobe Wagyu strip loin 7+ $60
  • Sydney rock oyster with blue swimmer crab, chive and yuzu mayonnaise -
  • Vegetarian dish of the day -
  • 3 courses $53pp
  • Mushroom quiche tart with truffle cream and frisee salad -
  • Oven roast zucchini and squash with goats curd, speck and pine nuts $10
  • Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
  • Flathead Fillet $11.90
  • Coleslaw Salad Reg $5.50 / Large $7.50
  • Fish Cake $2.80
  • Banana Fritter $3.40
  • Chips Small $4.00 / Large $7.80
  • Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
  • Crab Claw $2.70
  • Atlantic Salmon Fillet Grilled $11.90
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
  • Profiteroles, belgian chocolate sauce, fresh cream $16.00
  • Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
  • Zucchini & haloumi fritters, paprika, yoghurt $7
  • Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
  • Our daily bread - whole/half $6.50 / $3.50
  • Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
  • CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
  • Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
  • Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • - (without bug for a vegetarian option) $24
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Baked basket of bread (for 2 people) $9
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • Cupcakes $2
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Florentine $3.50
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Snail $2.50
  • Rocky Road $2.50
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
  • Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Croissants - Plain Almond $4.50
  • Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
  • Polpi Alla Griglia Marinated grilled octopus $19.00
  • Calamari Grilled Marinated and grilled $20.00
  • Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
  • Herb Bread $4.00
  • Bolognese Minced beef and tomato sauce $15.00
  • Garlic Bread $4.00
  • Garlic Prawns $14.00
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Chilli salt squid with aioli and lime $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Platter for 4 $85.00
  • Mixed Marinated Olives (v) (gf) $8
  • - 3 for $30
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • X-Lge $12.50
  • Grilled Fish $7.50
  • Yoghurt (97% fat free) $4.80
  • Chicken Schnitzel $5.20
  • Small $5.90
  • Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
  • Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
  • Large $10.50
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Anchovies $5.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Pickled Green Chillies $5.0
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Chicken, Beef, Pork $10.90
  • Vegetable and Tofu $9.90
  • Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
  • Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
  • Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
  • Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
  • Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
  • Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
  • With Seasonal Veges & Beans - Regular $14.90
  • * Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
  • Mexican Bean (Frijol) $14.90
  • Breast Fillet of Chicken $15.90
  • All salads topped with Sombreros' special sour cream dressing. -
  • Rice $2.50
  • Cantina Fajitas (Chicken breast & steak) For 2 $50.00
  • Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -
Dash of Spice

Dash of Spice

location

Address

10 Cronulla St, Cronulla, New South Wales 2230, Australia

phone

Phone

0295274224

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
10 Cronulla St, Cronulla, New South Wales 2230, Australia
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