Pad Thai - Stir fried rice noodles in homemade pad thai sauce, egg and bean sprouts topped with crushed peanuts and shallots. N/A
Pannang - Tender meat cooked in thick panang curry sauce with kaffir lime leaves,sweet basil and coconut milk.Tofu/Vegetable $20.50
Roti and peanut sauce ( contains wheat) $4.50
Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Ducks/Seafood $27.50
Khao Pad Siam - Chefs special fried rice with chicken, beef, prawn, egg, vegetables and cashew nuts in chilli paste and soya bean oil. Vegetable $19.50 / $22.50
Seafood Tofu ( 8 Pieces) - Steamed seafood tofu served with peanut sauce and sweet and sour sauce. $13.50
Por Pia (6 Pieces) - Thai mini spring rolls served with tasty plum sauce. Vegetable / Pork $13.50 / $20.50
Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander.Tofu/Vegetable $20.50
Pork Rissole (3 skewers) - Marinated minced pork balls on skewers. Gilled and served with lettuce, herbs, vermicelli, sprinkled with peanuts and served with our own specially Nha Trang green bean sauc $13.00
Seasonal Vegetable Combination - Stir fried with mixed seasonal vegetables, fresh tofu and cashew nuts $14.00
Fish Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $16.00
Chicken Crispy Fried Dishes - Crispy fried with garlic, onions, chillies and garnished with salad. Served with Nha Trang blended sweet and sour sauce $14.00
Special Fried Rice $3.50/serve
Beef Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables $15.00
Seafood Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $19.00
WAVES TASTING PLATE FOR ONE A selection of canapés – seared scallop with aioli / cocktail prawn / natural oyster in gazpacho / smoked salmon on feta cake with dill mayo $19.80
BLT Open toasted sandwich with bacon, lettuce, tomato & egg $14.80
FISH OF THE DAY Please see our specials N/A
KILPATRICK ½ doz $16.80 / doz $28.80
- CALAMARI Lightly fried with spices & served with lemon garlic aioli & rocket salad -
BOWL OF MUSSELS Cooked in white wine, garlic, chilli & napoli $16.80
CHICKEN AVOCADO WRAP With tomato, lettuce, red onion & mayo. Served with chips $16.80
TRIPLE CHOCOLATE MOUSSE Layered white, dark & milk chocolate mousse served with berry coulis $11.80