David's Kitchen in Sydney Menu

None

Nearby Sample Menus

  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Soup of The Day Homemade soup served with soda bread $6.00
  • TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • Bowl of Steamed Vegetables $4.00
  • Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
  • Beef Kebab $16.00
  • Cocunete $8.00
  • Cafe Cortado $4.50
  • Jamon Serrano - Spanish ham $17.50
  • Ocean Perch $29.50
  • Whiting $17.50
  • Tortilla de Championes - Mushroom Omelette $20.50
  • Stir Fried with Preserved Olive leaves $73.00
  • Steamed Prawns with Garlic $32.80
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • Kari Lamb Traditional Lamb Curry with Potato $26.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
  • LOBSTER Market Price
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Garden fries, aioli $9.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic margherita, buffalo mozzarella $19
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • White Chocolate each: $2.50, dozen: $27.00
  • Valentine 5 N/A
  • Valentine 9 N/A
  • Valentine 2 N/A
  • Milk Chocolate each: $2.50, dozen: $27.00
  • Pink Love $60
  • Chocolate Love $60
  • Valentine 6 N/A
  • - -
  • Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
  • Wither Hills Sauvignon Blanc $10.00 / $45.00
  • White Wine Glass / Bottle
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • Oak Bank Pilsner $7.00
  • Grilled Chicken Breast melted cheese, avocado and bacon $17.95
  • Poached Eggs with salmon or ham $16.95
  • Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
  • Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
  • Kefalotyri Saganaki Cheese $13.40
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Garlic Pizza $7.00
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • Steak Sandwich $7.50
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • - Toasted $0.20
  • Extra: -
  • - Turkish bread / foccacia $1.00
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Hamburger $6.00
  • Deluxe Burger $8.00
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Crispy cider battered red emperor, fries, tartare $29
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Peas & Bacon $9.90
  • Roast Garlic & Thyme Butter $2.90
  • Selection of Cheese served with lavosh, apple & quince paste $26.90
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Patatas Fritas - Deep fried shoestring chips $5.00
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
  • Australian Bacon · Egg S: $14, M: $17, L: $20
  • Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
  • Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
  • Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
  • Boscaiola Bacon · Mushroom · Cream $13.5
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
David's Kitchen

David's Kitchen

location

Address

127 Liverpool Street, CBD, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

11 AM to 3 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian , Thai

features

Features

Location
127 Liverpool Street, CBD, Sydney
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