David's Kitchen in Sydney Menu

“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Green beans, thyme and sake butter $15
Poached Dutch cream potatoes in kelp and parsley $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Mizuna leaves, citrus sesame dressing $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A

Crispy bacon or smoked salmon $4.00
Sauteed baby spinach $3.00
Almond/chocolate croissant $4.50
Ricotta $3.00
House baked muffins $3.50
House roasted muesli topped with seaonsal fruit & yoghurt $8.00
House baked muesli cookie $3.50
Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00

Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce

Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Wagyu (With Salt & Pepper, 200G) $51
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Teppan Tofu With Baby Corn In Miso Sauce $21
Sakana (Fish In Season, 250G) $27
Hinode - Adavanced order only - minimum two orders N/A
Edamame (Soy Bean) $9
Oshinko (Pickles) $5

Cheese and Tomato/Ham and Cheese on Toast $3.50
Salt and Pepper Calamari -
- Extra Egg White $2.00
- Extra Hash Brown/Egg $1.00
Garden Salad $6.00
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
With Chips or Garden Salad $7.90
Brekky Wraps Bacon or Spinach $5.00

Local Fetta Cheese $9.10
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Grilled Haloumi Cheese $13.60
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Imported Bulgarian Fetta $10.30
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40

Brie Cheese Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00
Salted Pretzel $3.50
Smoked Salmon Sandwich $6.00
Apple Triangle $4.00
Spinach Cheese $4.00

Szechuan bang bangchicken, bean shoot, coriander $21.50
Crispy cider battered red emperor, fries, tartare $29
Brocollini, pickled red onion $8
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Spiced chicken wings, hot sauce $13
Italian sopressa, salami, black olive, artichoke $23
Classic caesar salad , with poached chicken $19.5 / $25.5
The garden’s baked mac and cheese $9.50

Bacon & Egg Roll $8
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
Open Steak Sandwich with cheese & onion jam, served with chips $18
Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4

Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Vegetarian udon $11.95
- noodle soup with vegetables
Tempura udon $14.50
- prawn tempura and noodle soup

Pan Fried Mushrooms $7.00
Salmon Caesar Salad as above w/ grilled salmon $15.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Grilled Prawn Skewer (3 large prawns) $7.00
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Pepperoni Pizza roasted capsicum, chilli & onion $13.90

- ROASTED TOMATO AND BASIL 300 ML $4.00
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- WITH YOGHURT + MUESLI add $2.00
SOUP AND SALAD COMBO -
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED PUMPKIN 300 ML $4.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50

Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Peas & Bacon $9.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90

Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
Chorizo a la Sidra - Spanish sausage poached in cider $11
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pan seared barramundi, carrot puree, fennel salad $39
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
The garden’s baked mac and cheese $9.50

David's Kitchen in Sydney Menu

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David's Kitchen

Inner Sydney > Sydney > David's Kitchen

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127 Liverpool Street, CBD, Sydney

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