Dawat Indian Restaurant in Beechboro Menu

None

Nearby Sample Menus

  • Satay Sauce (Small/Large) $2.20/$3.20
  • Teriyaki Beef $12.00
  • Hot Spicy Chilli Squid (Fried) $15.50
  • Beef Chow Mein $11.00
  • Sweet & Sour Braised Combination $16.50
  • Szechuan Style Bean Curd $12.50
  • Szechuan Lamb $15.00
  • Chicken & Mushroom Soup $5.50
  • Chicken with Black Bean Sauce $13.00
  • Stir Fried Fish Fillet with Snow Peas, Choy-Sum & Straw Mushrooms $22.00
  • BBQ Pork Omelette $13.00
  • Satay Chicken - served with special fried rice or steamed rice $9.00
  • Curry King Prawns with Vegetables $19.00
  • Fried Wonton (small) (6 pieces) $4.50
  • Chilli Lamb $17.50
  • Sweet & Sour King Prawns (in batter) $19.00
  • Wonton Soup $5.00
  • Sang Chol Bow Lettuce Roll (two) $11.00
  • vegetables with black bean sauce $11.00
  • Sliced BBQ pork with cashews $14.00
  • Garlic Beef
  • Chicken with black bean sauce
  • Salt & Pepper Prawns $13.50
  • Combination Chow mein $19.00
  • Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
  • Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
  • Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Fillet $1.50 extra
  • Combination Soup $6.00
  • Char Siew (Chinese BBQ Red Pork) with Oyster Sauce $16.50
  • Prawn Omelette $14.50
  • Stir-Fry Soft Noodles (a choice of sauce - Cury, Oyster, Satay) Sml $6.50/Lge $11.00
  • Vinegar Chicken with Bone $16.50
  • Seafood Black Bean $19.50
  • Spring Rolls (4) $6.00
Dawat Indian Restaurant

Dawat Indian Restaurant

location

Address

131 Bridgeman Dr, Beechboro WA 6063, Australia

phone

Phone

0893774268

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Halal , Indian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly

Location
131 Bridgeman Dr, Beechboro WA 6063, Australia
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